Vegetables/Fruits

Deliciously creamy guava paste by Conchita. Great with dessert or snack or with a cream or white cheese. A true Cuban tradition.

Preserved Dutch Butter, mentega, mantikilya or Wijsman butter with a unique taste can be used for preparing cookies, pies, desserts, dishes, cakes & b

Pure pumpkin without additives. You can prepare delicious pumpkin pie cakes, smoothies, soups, pastas, sauces, pumpkin spice lattes, pancakes and more

Preserved Dutch Butter, mentega, mantikilya or Wijsman butter with a unique taste can be used for preparing cookies, pies, desserts, dishes, cakes & b

Dried lime leaves / djeruk purut / lemon leaves. Flavoring Asian dishes and soups. Citrus flavor. It is often used in Indonesia and Thai cuisine.

Mat Kimchi Classic JONGGA is a Korean fermented cabbage and vegetable. Delicious with a Korean BBQ or other Korean dishes. Koreans believe kimchi also

Mixed Pickles 550gr Mee Chun - Can Mixed Pickled Pickles, contains 550gr of which 330gr drained weight. Mixed pickles of ginger, carrot, cucumber, car

Birambies / pickled star gooseberry / mayom on vinegar. Nice for snacking.

Campbell's Condensed New England Clam Chowder. Creamy broth soup with honest ingredients of potatoes and juicy clams (shellfish).

Dried Salam Leaves - Indonesian Bay Leaf. Daun Salam leaf is an ingredient from Indonesian, Javanese and Surinamese cuisine. It tastes a bit circus, s

unbaked and unsalted White Peanuts 500gr Ambition Peanuts without skin First bake in vegetable oil and then you can eat the fresh peanut as a snack or

The flat beans from the long, twisted pods of the tropical, Asian tree Parkia speciosa. These pods are reminiscent of vacuum-extracted broad beans, of

Miyazaki Nousan Shintsuke Takuan - Japanese Radish is a daikon and popular in Japan. You can cut takuan into small pieces. Serve as a side dish with t

Nanki Shiso Ume Kaku - Japanese Plum ume is eaten as a pickle with rice or rice porridge or in an onigiri (rice ball). Also as a side dish with a Japa

bake ginger ambition 450g bake ginger are small pieces of ginger in ginger syrup that are delicious as a sweet snack. Also delicious in various desser

Aroy-D Palm Seeds / Attap Indonesian name it is called Kolang Kaling. It is commonly used in cool drinks, ice cream and desserts in Asia. In Philippin

Calamansi is a fusion fruit of mandarin and Chinese kumquat. This citrus fruit is naturally sweet, tart and aromatic. It is used as an ingredient in c

Soeng Ngie mix of different candied fruits including amalang, seedless bigi foetoe, lie tjai, tjoe lie, red cockatoo tongue. These fruits usually have

These delicious and versatile black beans / frijoles negros have a great taste and a smooth and creamy texture. They are an ideal in classic recipes a

evaporated coconut milk 360ml Nature's Charm Coconut coffee milk for lovers of coconut and vegan coffee milk. Can also use in sweet and savory dishes.

Lotus Pickled Mustard 350gr Pickled cabbage for Asian dishes such as with bean curd or for soup. Surinamese calls it salted amsoi / leafy vegetable.

Butter Beans its soft and creamy taste, this bean is also called butter bean and that is why this bean is very suitable for casseroles, salads and eve

Big Papa Hearty Dill Pickle Van Holten's is an American whole pickle for snacking that is well known in USA. This variant is with Hearty Dill flavor o

Satonoyuki silken tofu is a soft tofu made in Japan from the best quality soy beans and mineral water. Packaged in a tetra pak container to keep this