Rice, Noodles & Flour

Shirataki Konjac is a gluten-free alternative to noodles or pasta, with almost no calories. Commonly used in Japanese or Asian cuisine, this noodle is made from the flour of a type of yam called konja...

mehran Basmati extra long grain Tasty basmati rice from Pakistan....

Banh Bo from Vinh Thuan Rice Flour for Cake is a rice flour mix for preparing Vietnamese or Asian sponge cake with coconut. You can prepare this cake in small sponge cakes with various flavors and you...

XO Pandan rice 10 kg | maximum 1 per order Thai jasmine rice / Thai Hom Mali Rice...

Ketan rice is a glutinous rice, round, white rice grains. It is prepared in Asian and Indonesian cuisine, both in savory dishes/snacks and in sweet dishes or snacks such as lemper, Chinese dimsum....

Tasty Jasmine rice from whole grain with triple A rating of good quality. Gao Thom....

In South Korea, Topokki / Tteok-bokki are a very popular rice cake dish with endless possibilities of sauces. Usually spicy, but sometimes savory and even sweet. With these rice cake sticks you can pr...

Indomie Chicken is instant noodle soup with a savory chicken taste. Add boiling water along with the added spice mix and the noodles are ready in 3-4 minutes. This Indomie was produced in Indonesia....

Akash Sella Basmati rice 5 kg / Parboiled basmati rice. Milled and packed in the UK Store in a cool, dry place....

Japchae Delief is ready-made Korean transparent noodles with vegetables. You only need to heat in the microwave for 3 minutes or stir-fry briefly in a pan. 1 to 2 portions....

shiratamako / Shiratama-Ko mochi refined rice flour is made from real 100% Japanese glutinous rice. It is suitable for making mochi, daifuku, rice balls, among other things, because it contains a high...

Extra Fine Egg Tjaumin from Shinco Bami Factory is well-known Surinamese fine noodles to prepare tjauwmin dish....

8 rice vermicelli bundles of 50gr Rice Vermicelli (Bun Tuoi) is thin form of rice noodles. Popular in Asia especially in Vietnam and in addition to rice, this noodle is a popular dish in Vietnamese re...

Dragon & Phoenix Premium Jasmine Rice 18kg whole grain; it is a soft rice. Milagrosa, pandan rice, fragnant rice...

Chinese style noodles Pancit Canton from MONIKA are thick noodles from the Filipino cuisine. Pansit Kanton comes from the origin of Chinese cuisine, Hokkien Pian....

Indomie Mi Goreng Rendang is instant spicy stir fried noodle / noodles with spicy beef flavor. Add boiling water along with the enclosed spice mix and the noodles are ready in 3-4 minutes. This Indomi...

Rice Stick 5 mm Farmer brand 400 g Rice noodles for soup or stir fry such as pad thai. It is often prepared in Thai or Asian cuisine....

Longlife Saimin Noodles with Crab Flavor. Produced in Japan....

Indomie Chicken Curry is instant noodle soup with a savory chicken curry flavour. Add boiling water along with the enclosed spice mix and the noodles will be ready in 3-4 minutes. This Indomie was pro...

Indomie Special Chicken is instant noodle soup with a hearty, extra special chicken flavour. Add boiling water along with the enclosed spice mix and the noodles are ready in 3-4 minutes. This Indomie ...

The rice stick / vermicelli of the Thai brand WAI WAI is quite thin and is made of rice flour. The rice vermicelli is also called Mihoen. You can prepare it for soup or stir-fry. 500g...

Cakra Kembar flour is a wheat flour suitable for the preparation of sweet, savory buns, donut, pan bread, creamy buns, sandwich, burger or hot dog buns, noodles, baked sweet buns. Contains Vitamin B2,...

Rice Vermicelli (Bun Tuoi) in 14.10oz (400g) pack. A thin form of noodles made from rice or rice flour. Popular in Asia and used in almost all Asian dishes in restaurants, express food outlets and at ...

Longlife Saimin Japanese noodle with chicken flavor. Produces in Japan....