Vegetables/Fruits

Dried Salam Leaves - Indonesian Bay Leaf. Daun Salam leaf is an ingredient from Indonesian, Javanese and Surinamese cuisine. It tastes a bit circus, s

Preserved Dutch Butter, mentega, mantikilya or Wijsman butter with a unique taste can be used for preparing cookies, pies, desserts, dishes, cakes & b

Preserved Dutch Butter, mentega, mantikilya or Wijsman butter with a unique taste can be used for preparing cookies, pies, desserts, dishes, cakes & b

Campbell's Condensed New England Clam Chowder. Creamy broth soup with honest ingredients of potatoes and juicy clams (shellfish).

Dried Mangoes Philippine Brand 100gr Dried sweet mango pieces

Young coconut flesh in syrup. Delicious for desserts, pastries and drinks.

Satonoyuki silken tofu is a soft tofu made in Japan from the best quality soy beans and mineral water. Packaged in a tetra pak container to keep this

toddy palm seeds whole are soft and sweet Toddy Palm comes from Thailand. It is an enrichment of ice cream or can be served as is or as a dessert.

swad alphonso mango pulp 850gr It is made from the most delicious mangoes from ratnagiri in western India. You can use the mango pulp in milkshakes, s

Cream style corn is sweet corn with a soft and creamy texture. Cream style corn is tasty and easy to use in a variety of soups, sauces or unique dishe

halo halo is a popular sweet toppings in desserts in the Philippines. It is a mix of different fruits and different types of sweetened beans, nata de

goya guava jam 420g (14.8 oz) has various names in different countries such as, guva jelly, mermelada de guyaba, guava jam, mermelada de guyaba. Indis

Pickled Radish Takuan from Misako. Pickled radish is also called takuan in Japanese, which you cut into small pieces. Serve as a side dish with a meal

OBAP Kimchi ready to eat; serve with rice and your other Korean side dishes. Thanks to its unique flavor and versatility, kimchi is also very popular

Golden Lion Grass Jelly is jelly agar agar for use in desserts or Asian ice cream cocktails.

Calamansi is a fusion fruit of mandarin and Chinese kumquat. This citrus fruit is naturally sweet, tart and aromatic. It is used as an ingredient in c

Silken tofu. Creamy, silky texture. Low-fat, heart-healthy vegetable protein for appetizers, dishes, miso soup and desserts. Great alternative to eggs

evaporated coconut milk 360ml Nature's Charm Coconut coffee milk for lovers of coconut and vegan coffee milk. Can also use in sweet and savory dishes.

yang jiang preserved beans pearl river bridge is Fermented dried black beans with salt prepared by traditional natural method. It has crisp quality, d

Water Chestnuts Spring Happiness 567g Chinese water chestnuts have a nice texture like a fruit, mix of apple, coconut and pear flavor. It is for your

bake ginger ambition 450g bake ginger are small pieces of ginger in ginger syrup that are delicious as a sweet snack. Also delicious in various desser

valle del sole corn on the cob 2 pieces (450gr) 2 pieces sweet corn on the cob of nature. You can eat it at the same time as a snack, heat it up in th

XO Pickled Garlic 230gr Whole garlic on sour

Twin Elephant Earth Jackfruit in syrup 565 g Ripe Jackfruit for sweet preparations, desserts or fruit cocktails.