Flour

Pondan chiffon pandan cake mix 400 g Indonesian fluffy cake with pandan flavor; it is also called sponge cake. Known in Singapore, Indonesia or Malays

Cap Boenga Tepung their kwe is flour from mung beans / katjang hidjoe with a touch of vanilla. It is also called their quince, their kwe, mung bean fl

Glutinous Rice Flour 400gr Cock Brand Glutinous Rice Flour is also known as sweet rice flour, sweet rice powder or ketan flour. This is made from shor

Black Glutinous Rice Flour by Thai Dancer is black glutinous rice flour (or ketan flour) is made by grinding black glutinous rice. With this flour you

Surinamese roti mix is a spicy stuffed dough that is rolled out in a hot place and then baked. Delicious and easy to make yourself. Roti is suitable w

Pan Precooked Yellow Cornmeal is suitable for creating a crispy outside texture and a soft dough, for baked and toasted recipes such as cornbread, are

Pondan Chocolate Chiffon cake powder sponge cake 400 g Indonesian light cake with chocolate flavor; it is also called sponge cake. Known in Singapore,

PAN White Corn Flour is suitable for making a crispy texture on the outside and a soft dough, for baked and roasted recipes such as cornbread, arepas,

Tapioca Starch 400gr Cock Brand Tapioca flour is a cassava starch, which comes from Thailand. It is used in various desserts, pies, cakes, etc. Or as

Merbabu Sagu Tani is a cassava flour, your food will become crispier and nice and crunchy if you wrap food with this flour and then bake it. it is com

Fufu Mix Plantain a mix flour made from plantain flour, cassava flour, potato flour and turmeric. Fufu flour is traditionally used to make fufu/maame

Banh Bo from Vinh Thuan Rice Flour for Cake is a rice flour mix for preparing Vietnamese or Asian sponge cake with coconut. You can prepare this cake

Make delicious breads with Soubry self-rising flour!

Bara mix of Zainab, is a top quality Suriname mixes according to authentic recipe.

AFP White Maize Flour 1kg; white corn flour for polenta or other dishes.

Oerdie Besan - Ground Oerdie 400gr Maussi Herbs ground primal / urid bean flour for baras, and other tasty dishes or snacks. it is often used in Surin

Tapioca is a mainly tasteless starchy ingredient, made from processed and dried cassava root (manioc root) and is used in cooking. It is processed in

Pondan Vanila Chiffon cake powder 400 g - Sponge cake Indonesian fluffy cake with vanilla flavor

Banh Beo from Vinh Thuan is flour for steamed flat rice cake, bánh bèo. In Vietnamese cuisine, it is topped with fried shrimp and scallion oil, and

Tempura is a special method of preparation in which ingredients are dipped in batter and then fried in hot oil. Dip your favorite ingredients such as

Tepung Bakso is a spice mixture to prepare bakso or Indonesian meatballs. This baso is usually used for noodle soup, noodles or other Indonesian, Thai

Rice that has been ground into a very fine powder. The rice flour is either ordinary rice (rice flour) or glutinous rice (better known in the Netherla

MP Cassava Flour 910g.

FUFU Cocoyam AFROASE is a gluten-free flour made from finely ground cocoyam, a nutritious root vegetable. This flour is ideal for preparing traditiona