China

Pan, 2 layers with holes for steaming and lid. Ideal for steaming bapao, snacks or other food. Your dishes will be ready with this pan. Thanks to the

Sesame oil is a seasoning in Chinese or Asian cuisine. You only need to use a few drops of sesame oil for marinades, salad dressing, soup, or stir-fri

Vietnamese Bouillon cubes - Lau Thai Lan. This soup base makes cooking easier for making delicious tom yam stock for soup, hot pot or noodle soup. Spi

Colored tapioca pearls, to prepare bobba bubble tea. You can prepare it at home as Bubble Milk Tea, Bubble Tea and Thai Iced Tea.

mee chun 5-spice powder (50g) - five spice powder mixture / five spice. Traditional Chinese spice mixture for dishes or snacks.

Bamboo Shoots are suitable for stir-fry dishes, Thai curries, other Asian dishes, or as a filling for dumplings or snacks.

Khanum Dehydrated Garlic Flakes are made from fresh garlic that has been dried to remove moisture while retaining its strong flavor and aroma.

Bean Vermicelli Tian Tan Yanco vermicelli is also called so oen, so-oen, Chinese vermicelli, cellophane noodles, which can be used for soup, stir-fry

Chinese Po-ku mushrooms that are suitable for various dishes, stir-fry / stir-fry dishes. Can be used as a filling in various snacks such as Chinese s

Wok Ring Cast Iron Ø17.8 cm - You can place the wok ring on the gas stove so that a round wok or pan remains stable in place at the bottom during coo

A tasty chicken stock based on chicken fat made from real chicken stock and aromatic herbs. Suitable for making soups, sauces and as a seasoning for d

A vegetarian seasoning made from premium mushrooms, the Totole (TTL) brand. It is made by a real mix of soy, sugar, salt and dried mushroom granules.

Tsingtao Lager has a vibrant, mild taste with a hint of sweet nut aroma, which goes well with the tasty spicy Chinese cuisine.

Broth hot pot seasoning for fondue, hot pot or noodle soup. Mix of various Asian spices, fruit mix of juijube and goji so that the soup base becomes t

Ginger puree 100g It has a sweet ginger flavor. Use this ginger puree in various dishes, sauces, desserts and baked products. Ginger means djahé or j

Fondue spoon made of stainless steel with holes Ø7,3 cm - L26 cm for all kinds of functions such as fondue, hot pot, baking, soups or desserts. holes

Hoisin sauce is widely used in Chinese cuisine. It is a thick sauce with a sweet-savory taste. Delicious in marinades and with (steamed) vegetables, d

Steamer Dann Cuisine with a diameter of 18 cm and is suitable for heat by hot steam for all types of food such as rice, vegetables, fish, Bapao, dim s

Best Soy Sauce - Mee Chun 250 ml for flavour seasoning sauce

Dried Shiitake Mushrooms 85g City Aroma are dried shitake mushrooms. Soak for 10 to 30 minutes in warm water. You can add them for stir-fry or vegetar

Nongsao Corn Yellow Waxy is a delicacy corn of yellow. This special corn variety has a Q-soft texture and a sweet taste.

Biscuit Strawberry Tokimeki are delicious biscuit sticks with strawberry coating.

Sundried noodles Pickled Mushroom sauce Bai Shan Zu are Chinese/Taiwanese instant noodles with pickled mushroom sauce.

Star anise is a very aromatic flavouring from Asian cuisine and has a sweet spicy licorice flavour similar to anise. Star anise can also be used to re