Sauces

Ingredients: Water, sugar, onions, salt, herbs, spices, starch, preservative E211. Contains no artificial colours, flavors and fragrances....

Chinese plum sauce is a soft sweet and sour sauce made from traditional Chinese herbs. It is wonderfully versatile as a dip, stir-fry sauce or glaze, but also with noodles and rice....

This ready-to-use and tasty sauce is perfect for making sweet and sour dishes. The fruity-spicy sauce also makes a great dipping sauce, especially for fried appetizers....

Lee Kum Kee Chicken Marinade is made with soy sauce from the first extract, fermented by non-GM soybeans. This is a handy cooking sauce based on sweet soy. Combine Chicken Marinade with water as a mar...

Sriracha Chili Sauce Smokey 455ml is a spicy sauce with a smoky flavor. Delicious as a dip, wonderful as an addition to snacks, sandwiches, or pizza, but especially delicious with meat dishes. Give it...

Sesame oil is a seasoning in Chinese or Asian cuisine. You only need a few drops of sesame oil to use for marinades, salad dressing, soup, or stir-fry dishes....

Fish Sauce Fermented Dek Som Boon is a tasty Thai authentic spiced fish sauce for papaya salad, among other things....

Chicken & Lamb Hot & Spicy Bibigo is Korean authentic marinade sauce for chicken or lamb. Delicious as a marinade, grill and stir fry sauce for chicken or lamb. This variant is spicy. It is also halal...

Hua Diao Chiew Rice Wine is used for sauces, marinating, stir-fries, dumplings, etc.; especially Chinese dishes. This cooking wine can replace sherry for various dishes to bring extra flavor....

Lee Kum Kee's Kaffir Lime Chilli Sauce is a chilli sauce with kaffir lime and a hint of garlic and ginger. This sauce gives a delicious mix of spiciness and spicy, aromatic flavours to your dishes....

Lee Kum Kee's Vegan Oyster Flavour Sauce is a vegan alternative to our oyster sauce that retains the delicious flavour you love. It's a versatile ingredient that works well in a variety of dishes, fro...

Stir Fry Sauce TSY is a tasty stir-fry sauce for all kinds of dishes from Asian to Surinamese, you name it....

Pearl River Bridge Vinegar Sweetened is a dark sweet rice vinegar blended with spices to balance sweetness and sourness and to soften the texture of dishes or sauces. Popular in Chinese or Asian cuisi...

Poke Sauce Wasabi from Obento is a delicious sauce with wasabi flavor for poke bowls, among other things....

Cheese Sowsu Sauce from Sranang Fassi is a spicy cheese sauce made from melted cheese with a Surinamese creamy taste and the heat of the peppers....

Tamarind is used in many Thai, Indonesian and Surinamese recipes. it is also called Makham Piak, assem, assam. It has a sour flavorful taste....

badia sazon tropical green is a liquid marinade and dressing that can be tastefully prepared for various dishes such as meat, chicken, fish, seafood and salad dressing. This marinade is made from vege...

Korean rice wine Chungha. Lotte Liquor Chung Ha is the best-selling sake in Korea with a refreshing and dry taste. Fermented with the best quality Korean rice with slow fermentation at 12 degrees C. Y...

Delicious ready-to-use classic spicy stir-fry sauce to prepare Thai street food stir-fry. You can add it to seafood, chicken, meat together with or just vegetables, mushrooms or bamboo shoots....

Koepoe Koepoe Pandan Aroma / Flavouring. Pandan is a well-known taste in Asia in various desserts or cakes such as sponge cake or spekkoek, kue lapis. Pandan is green and can be regarded as the Asian ...

Sukiyaki dish is usually prepared with shrimp, fish balls, dumplings with shrimp filling and vegetables. The subtly spicy Lobo Sukiyaki sauce can be added directly to the stock, but can also be served...

Soy Bean Paste from Pantai is a delicious Thai soybean paste with pieces of beans for stir-fried vegetables, meat or fish dishes. Sometimes it is used in various Thai noodle dishes....

Almond / almond essence / aroma white 500 ml flavor maker gives an almond flavor to your pastries or other delicacies....

Laksa paste is the basis of the Malaysian and Singaporean curry laksa. It is a mild curry with a delicious spicy flavor. All you have to do is add coconut milk, water and the meat, fish ball and tofu ...