Sauces

Prepared with Surinamese herbs and spices for marinades and stir-fry sauces for all types of meat....

Medium spicy and authentic peanut sauce from Indonesia. Karangsari Sambal Pecel Sedang is a tasty peanut sauce for Pecel/Petjel (Indonesian mixed cooked vegetables). It is also delicious for other dis...

Jerk seasoning is versatile and adds a Jamaican kick to chicken, lamb, pork, fish and vegetable dishes. Traditional Jerk recipe to give a mellow, flavor while retaining the true Jamaican Jerk Seasonin...

Coco Lopez is the coconut cream of fresh sun-ripened Caribbean coconuts. Suitable for authentic Piña Colada drinks. Versatile intense coconut flavor works exceptionally well in tropical drinks, main ...

Shaohsing or Shaoxing rice wine is used for sauces, marinating, stir-fries, dumplings, ect; especially Chinese dishes. This cooking wine can be substituted for sherry for extra flavor in various dishe...

Delicious Peanut sambal / Surinamese spiced satay sauce for various snacks, barbecue, cooked vegetables, bakabana, baka bana, pisang goreng, telo, petjel, bami, nasi and gado gado. Easy and fast....

Jerk seasoning is versatile and adds a Jamaican kick to chicken, lamb, pork, fish and vegetable dishes. This variant is spicy. Traditional Jerk recipe to give a mellow, flavor while retaining the true...

Karangsari Sambal Pecel Sedang is an Indonesian spicy peanut sauce for Pecel/Petjel (Indonesian mixed cooked vegetables). It has an authentic taste and is also suitable for other dishes or snacks. Thi...

Jo-La dawet essence 50 ml gives dawet flavor to your food....

Ketjap Manis A - Kentel No.1 - Indonesian Sweet soy sauce is for coloring and flavoring dishes such as fried rice, noodles and chicken soy sauce, and also as a seasoning at the table or as part of mar...

Helen Sweet soy sauce without pepper 330ml Surinamese sweet-salt marinade for all types of meat and chicken....

Shaohsing or Shaoxing rice wine is used for such as sauces, marinades, stir-fries, dumplings and so on; especially Chinese dishes. This cooking wine can alternatively replace sherry or rice wine for v...

tip-top vanilla extract Dark 100ml vanilla extract aroma to your cake, desserts, pudding, ice cream, cake and gelatin, ect. to give a delicious vanilla flavor....

Sishado Barbeque & Grill Marinade 350 ml. Use this flavorful sauce for marinating meat, poultry or fish just minutes before cooking, stewing or roasting. Product comes from Suriname...

Koepoe Koepoe Pandan Aroma / Flavoring. Pandan is well-known flavor in Asia in various desserts or cakes such as sponge cake or spekkoek, kue lapis. Pandan is green and can be regarded as the Asian va...

Delicious Peanut sambal / Javanese Surinamese spicy and seasoned satay sauce for various snacks, barbecue, cooked vegetables, telo, petjel, bami, nasi and gado gado. Easy and fast....

Helen Saoto seasoning with pepper. Contains 330ml. Surinamese and Javanese seasoned and spicy ketjap sauce for soto and other tasty dishes....

Peanoy Peanut Butter Creamy is creamy peanut butter prepared with Filipino style....

Chili bean sauce, also called "Toban Djan", is a Sichuan-style pasta with the strong taste of salted peppers, soy and fava bean pastes. An essential ingredient in the classic Kung Pao chicken dish and...

Superior Dark Soy Sauce is an authentic Chinese flavor enhancer and can be used for a variety of dishes in all different Asian cuisines, such as stir-frying, dipping and marinating....

Tasty Bekkie Potato Chutney - Hot 290ml. Typical Surinamese seasoning, spicy and spicy. Very tasty with Bara, Roti & savory snacks....

Authentic peanut sauce from Indonesia. Karangsari Sambal Pecel Tidak Pedas is a tasty mild peanut sauce for Pecel/Petjel (Indonesian mixed cooked vegetables). It is also delicious for other dishes or ...

Ketjap Kaki Tiga - Medja is an Indonesian Sweet Ketjap for coloring and flavoring dishes such as fried rice, noodles and chicken soy sauce, and also as a seasoning at the table or as part of marinades...

Eagle's Chilly Sauce is made from fresh ground red chili peppers. Use to add extra flavor to the dish. Especially fish dishes and other types of meat. Also delicious with snacks such as spring rolls, ...