Flour

Pondan chiffon pandan cake mix 400 g Indonesian fluffy cake with pandan flavor; it is also called sponge cake. Known in Singapore, Indonesia or Malays

Pondan Chocolate Chiffon cake powder sponge cake 400 g Indonesian light cake with chocolate flavor; it is also called sponge cake. Known in Singapore,

Cap Boenga Tepung their kwe is flour from mung beans / katjang hidjoe with a touch of vanilla. It is also called their quince, their kwe, mung bean fl

Fufu Mix Plantain a mix flour made from plantain flour, cassava flour, potato flour and turmeric. Fufu flour is traditionally used to make fufu/maame

Surinamese roti mix is a spicy stuffed dough that is rolled out in a hot place and then baked. Delicious and easy to make yourself. Roti is suitable w

Glutinous Rice Flour 400gr Cock Brand Glutinous Rice Flour is also known as sweet rice flour, sweet rice powder or ketan flour. This is made from shor

Pan Precooked Yellow Cornmeal is suitable for creating a crispy outside texture and a soft dough, for baked and toasted recipes such as cornbread, are

Glutinous Rice Flour is glutinous rice flour is also known as sweet rice flour, sweet rice powder or ketan flour. This is made from short-grain rice t

Misako Panko Bread Crumbs 200gr Crispy bread crumbs for tonkatsu, tempura, crispy sushi and other tasty snacks or dishes to give crunchy crispy layer

Glutinous rice flour is nothing more than ground uncooked glutinous rice. Glutinous rice flour is usually used in combination with rice flour in desse

Tapioca Starch 400gr Cock Brand Tapioca flour is a cassava starch, which comes from Thailand. It is used in various desserts, pies, cakes, etc. Or as

Bapao Flour - Bapao Wheat Flour Double Rings Brand 1kg Flour to make bapao, buns, dim sum, cookies or other light white rolls.

Chapattis are one of the major staple foods of the Asian subcontinent especially in India, Malaysia, Singapore etc. They are versatile, simple flatbre

Tapioca is a mainly tasteless starchy ingredient, made from processed and dried cassava root (manioc root) and is used in cooking. It is processed in

PAN White Corn Flour is suitable for making a crispy texture on the outside and a soft dough, for baked and roasted recipes such as cornbread, arepas,

Pondan Vanila Chiffon cake powder 400 g - Sponge cake Indonesian fluffy cake with vanilla flavor

shiratamako / Shiratama-Ko mochi refined rice flour is made from real 100% Japanese glutinous rice. It is suitable for making mochi, daifuku, rice bal

Merbabu Sagu Tani is a cassava flour, your food will become crispier and nice and crunchy if you wrap food with this flour and then bake it. it is com

bogasari segitiga biru flour 1kg Segitiga Biru flour is a wheat flour that is suitable for the preparation of cake mixes, muffins, pancake brownies, b

Rice that has been ground into a very fine powder. The rice flour is either ordinary rice (rice flour) or glutinous rice (better known in the Netherla

Tropiway® is pleased to introduce a unique, authentic, traditional African food, Plantain and Cocoyam FUFU Flour, which is popular as a staple in th

Bara Mix 250g H. Nandan Surinami is to prepare your own bara. Just add water and vegetable oil.

Gari is a coarse Cassava flour. It is often prepared in African or Indian cuisine. Gari is made by drying and grating cassava flour. By mixing this wi

Tepung Bakso is a spice mixture to prepare bakso or Indonesian meatballs. This baso is usually used for noodle soup, noodles or other Indonesian, Thai