Asian Utensils

Lemper mold to prepare small lemper yourself. It is made to prepare the lemper easier and more evenly. The shape is divided into 5 compartments with a

With this lontong / longtong shape you can prepare your own longtong. It is a boiled rice roll. It is cut into pieces and served with Indonesian dishe

Bo Chai Claypot dia 18cm The bo chai is black in color and made of earthenware. It can be used for serving hot soups or vegetables or meat dishes. It

A tjobek / mortar is indispensable in Asian cuisine. This tjobek is flat and at the edge it is higher. With this attachment you can grind all the herb

Aluminum Steam Pan ⌀ 28cm - Diamond Brand Pan, 2 layers with holes for steaming and lid. Ideal for steaming bapao, snacks or other food. With this p

remo 2-compartment fondue pot Ø28cm This fondue pot contains two compartments, ideal for when you want to use two different soup broths, or if you wa

Indispensable in Asian cuisine is a tjobek / mortar. This tjobek is flat and it is higher at the edge. With this attachment you can crush all the herb

bamboo basket for glutinous rice pot / bamboo basket This Thai Lao Rice tool to old way and still the best way to cook sticky rice (kao-neaw). It is w

Non stick Dough Press Mold Small 3.6 cm wide x 7.5 cm length of stainless steel Presse A Patisserie anti-adhesive; making pies, samosas, chinese dumpl

This electric fondue pot / electric hot pot contains two compartments, making it ideal if you want to use two different soup stocks, or if you want to

This Korean pottery pot is ttukbaegi/dukbegi and is used to prepare Korean dishes such as sundubu, doenjang-jjigae and samgyetang. It's for stews and

A tjobek / mortar is indispensable in Asian cuisine. This tjobek is flat and at the edge it is higher. With this attachment you can grind all the herb

earthen mortar & pestle L - Ø 25cm Clay You cannot do without this Thai mortar and pestle. Use this clay mortar and wooden pestle for lighter kitchen

Wok pan Ø 32 cm with handle - light gray - Flonal Suitable for all heat sources, including induction. With special protective layer coating. Non-stic

Onigiri mold - sushi mold 2 pieces - L8152 - 6089462 2 pieces onigiri mold with dimensions of 2.75x7.5x4.4 cm and 6.5x6.5x3.9 cm Handy tool to make su

remo 2-compartment fondue pot Ø26cm This fondue pot contains two compartments, ideal for when you want to use two different soup broths, or if you wa

This stainless steel steamer has 3 layers with which you can steam large amounts of ingredients at the same time. This pan has a diameter of 30 cm and

Bamboo Basket for Sticky Rice with a 13 cm diameter. Traditional sticky rice is made in a traditional bamboo steamer basket. You typically place the s

Kembang Goyang 1 mold with a dia 7 cm of the metal baking mold. The length of the kembang goyang with the wooden handle is about 34 cm. It is baking t

This Korean pottery pot is ttukbaegi/dukbegi and is used to prepare Korean dishes such as sundubu, doenjang-jjigae and samgyetang. It's for stews and

This oil strainer is made of shiny stainless steel and has a diameter of 20 cm. Use the oil sieve or grease pan for, among other things, frying in oil

Indispensable in Asian cuisine is a tjobek / mortar. This tjobek is flat and it is higher at the edge. With this attachment you can crush all the herb

This Korean pottery pot is ttukbaegi/dukbegi and is used to prepare Korean dishes such as sundubu, doenjang-jjigae and samgyetang. It's for stews and

Chinese chopsticks with dragon and phoenix image. 10 pairs of chopsticks. Reusable and not disposable chopsticks like the ones you get at the Chinese