Asian Utensils

Wok pan Ø 28 cm with handle - light gray - Flonal Suitable for all heat sources, including induction. With special protective layer coating. Non-stic

sushi mold - shape Nigiri - Oshi 16x 5.8x 2.4 - MS-889 Handy tool to make sushi nigiri or oshi shapes easier.

tea cup with metal filter - flower Ø9.5 cm | H11 cm royal tea The blue flowers on this white mug form a timeless natural decor. Use the filter in the

Matcha Wisk - Chasen bamboo 4.8 x 9cm To make tasty Matcha, you need a good Chasen or matcha whisk. It is carefully crafted with 80 bamboo bristles, w

Bamboo skewers Skewer Kushi / tepo kushi is to pierce your meat or vegetables, among other things. Beautiful bamboo skewers for skewering sate, Kushik

The Virtus wok from TVS has an extra strong non-stick coating so that you do not damage the inner pan. The handle fits well in the hand and does not g

Steam basket / bamboo steamer 2 layers dia 20cm - 6004147 Traditional steam method with 2 trays and 1 lid. 20 cm dia for steaming dim sum, dishes, fis

This oil strainer is made of shiny stainless steel and has a diameter of 10 cm and a height of 20 cm. Use the oil strainer or grease pan for frying in

Non stick Dough Press Form Small 10 cm Wide x 9.5 cm length Presse A Patisserie anti-adhesive; making pies, samosas, chinese dumplings, dim sum, ravio

Fondue Strainer Ø7cm / chafingnetjes Deluxe set 4 pcs Fondue Strainer Stainless Steel Ø7cm with red handle length 28cm to use for all kinds of funct

Special wooden chopsticks, for special guests! In a luxury package and cut differently.

Beautiful Disposable Chopsticks 10 pairs. You can serve it for sushi or other dishes.

For use in the kitchen.

Bamboo skewers Skewer Kushi / tepo kushi is to pierce your meat or vegetables, among other things. Beautiful bamboo skewers for skewering sate, Kushik

Wok pan Ø 32 cm with handle - light gray - Flonal Suitable for all heat sources, including induction. With special protective layer coating. Non-stic

Waribashi Genroku - Japanese chopsticks Chopsticks or sticks for short are the traditional eating utensils of many Asian countries: China, Japan, Kore