Indonesia

Gula Djawa - Javanese sugar 250 grams. Gula Djawa is the name for palm sugar, which is extracted in Java. The sugar has a light caramel taste, but is less sweet than our granulated sugar. The gula Dja...

Kunyit Asam is a traditional drink made from turmeric and tamarind that is good for the skin and to remedy bad breath and body odor. It would also help for a smooth menstruation according to Sido Munc...

Indispensable in Asian cuisine is a tjobek / mortar. This tjobek is flat and it is higher at the edge. With this attachment you can crush all the herbs for all your delicious dishes. Also called morta...

Cap Boenga Tepung their kwe is flour from mung beans / katjang hidjoe with a touch of vanilla. It is also called their quince, their kwe, mung bean flour or Vigna radiata. Especially to prepare tjendo...

Electric rice cooker Remo prepares rice very easily. Add rice and water and turn on the rice cooker. The rice cooker does the rest. With this rice cooker, with a capacity of 1.5 liters, you can prepar...

Fancy Krupuk Bawang. 250g Unbaked colored krupuk with garlic flavor. Briefly pack in vegetable oil...

Preserved Dutch Butter, mentega, mantikilya or Wijsman butter with a unique taste can be used for preparing cookies, pies, desserts, dishes, cakes & bread. Often used in Indonesian cuisine....

Indonesia Boemboe Nasi Goreng is a spice blend from the Indonesia brand, giving you the opportunity to combine your dish with the most delicious flavors. Indonesia spice blends are distinguished by th...

Spekkoek is delicious ready-made Indonesian layered cake that is baked in several layers. Delicious with coffee or tea or as a snack. In Indonesian it is called Kek Lapis Asli / Lapis Legit....

Green Tea with Honey Lemon from Oishi is a ready-to-drink refreshing green tea drink, with a light honey-lemon flavour, sweetened with sugar and honey. Green tea is made from the leaves of Camellia si...

Marjan Markisa Syrup 450ml Markoesa / passion fruit syrup from the brand Marjan. It is best brands among syrups in Indonesia. Tropical syrup with water; it is wonderfully sweet and fresh....

This safe care aromatherapy oil gives a refreshing feeling, relieves headaches, prevents itching from insect bites, good for cold symptoms, flatulence and motion sickness....

Delicious in Indonesian dishes. It adds a unique flavor. Candlenut has a slightly bitter taste. The nut is also used to thicken sauces....

Kwan Loong oil comes in handy for quick and effective relief from dizziness, headache, motion sickness, nasal congestion, abdominal pain, sprains, rheumatic pains and accelerates the healing of insect...

sambal terasi Indonesian chili paste, prepared from selected fresh chili, combined with high-quality shrimp paste and other ingredients. Suitable as a table ambal for various Asian / Indonesian dishes...

Minyak Urut GPU - Liniment Oil 60ml Cap Lang is made from a blend of essential oils for pleasant, warm and comfortable use. It is for rubbing, massage and kneading while relieving pain for muscles and...

Bamboo is an Indonesian spice mix and tasteful. An easy way to prepare an Indonesian dish. Rendang is a spiced beef dish with coconut. Much loved and popular....

Sari Temulawak 85 herbal tea. 10 sachets @ 20g Superfood and herbal health drink with a fresh and sweet taste. In Indonesian is called as jamu drink....

Dried Salam Leaves - Indonesian Bay Leaf. Daun Salam leaf is an ingredient from Indonesian, Javanese and Surinamese cuisine. It tastes a bit circus, slightly tart and slightly bitter. It can be used f...

King Bird Bami Goreng Mix. Spice mix for preparing a noodle dish....

Rendang Bumbu Munik is an Indonesian spice mix for preparing authentic rendang....

Ketan rice is a glutinous rice, round, white rice grains. It is prepared in Asian and Indonesian cuisine, both in savory dishes/snacks and in sweet dishes or snacks such as lemper, Chinese dimsum....

Sambal Bawang vam Sambal NAKNAN Level 3 Pedas is authentic Indonesian sambal made from Indonesian red onions, peppers and spices. This variant is spicy....

Indonesian unbaked emping. This emping variant is thin. Fry briefly in vegetable oil. Delicious to snack on or serve with an Indonesian meal. Emping is known in Indonesia as prawn crackers made from m...