Paste\Pasta

A popular North Indian moghul chicken dish, it is rich with tomato, sweet spices, cloves and fenugreek, yet mildly creamy. It is also known worldwide, especially in England and Australia....

Sempio Gochujang Korean Hot Pepper Paste 170gr Korean Pepper Paste Sempio Gochujang, made from carefully selected sun-dried red peppers, is a savory, spicy and sweet red chili paste. It adds a spicy K...

A delicious Indian sauce based on cream, tomato and butter, flavored with tasty herbs. Add yourself for a butter chicken curry: 500g chicken breast and basmati rice. Vegetable tip: serve with string b...

Yellow curry paste from Cock Brand has an authentic Thai curry dish. Cooking with tasty yellow curry paste, some vegetables, pieces of chicken or meat, a can of coconut milk and Thai bamboo shoots, yo...

Thai Panang curry paste is a delicious curry paste made from only natural ingredients. Ingredients: 50 grams of curry paste, 400 ml of coconut milk, 2 teaspoons of fish sauce, 400 grams of fish/meat/c...

Red curry paste from Lobo. Red curry is the most common curry dish in Thailand. Red curry can be cooked with variety of meat, tofu or even plain vegetable. Bamboo shoot or eggplant are major vegetable...

Blend of aromatic herbs, paprika, fennel and black pepper for a delicious Rogan Josh dish....

Ube flavor is well known in the Philippines. This extract is suitable for all kinds of dessert, biscuits, cakes, pastries or ice cream. Ube flavor has become a trend especially in USA of ube cake, don...

Por Kwan Shrimp Paste with Bean Oil, 200g Shrimp paste with bean oil for baking with all kinds of food, to add to tom yum soup or to eat with rice. Product comes from Thailand...

Thai Yellow Curry Paste - XO Yellow Curry Paste is the native curry of Indian Curry to Thailand. This curry paste is made from only the natural ingredients....

Laksa is one of Singapore's most popular dishes. Laksa is made with coconut milk and Indian, Chinese and Malaysian spices into a creamy, spicy curry noodle soup that you can combine with different typ...

Pantai Norasingh chili paste with soybean oil is delicious on rice, noodles, soup or whatever you like. It's not too hot, not too sweet and tastes like umami too. Delicious chili paste to add to your ...

XO Masman Curry Paste is Thai massaman curry paste which usually can prepare for beef, potato....

Red Curry Paste is a Thai household's favorite dish, made from the finest ingredients. You just need to add some meat, chicken, bamboo shoots and/or vegetables like long beans. And add coconut milk....

Biryani Paste is a unique blend of garlic, cumin, coriander and ground herbs for dishes with perfect harmony...

Bhuna spice paste mix of aromatic herbs, coriander, tomato and cumin for a beautifully balanced Bhuna dish....

Our authentic blend of aromatic herbs, ginger, tamarind and garlic for a beautifully balanced tandoori dish....

Korma is a wonderfully mild curry and is one of our most popular. Well known in Mughlai cuisine. A delicate blend of coconut with authentic spices makes it a dish that is mild and rich, aromatic and t...

Vindaloo spice paste combines peppers with turmeric, cumin, cilantro and authentic spices, a heady mix that's truly delicious, but only for those who like it spicy....

Sour Vegetable Curry is a mild curry and one of the few Thai curries without coconut milk. Add fresh vegetables to Lobo Sour Vegetable Curry Paste and your curry will turn out to be a tasty mild curry...

XO Chilli Paste with Sweet Basil Leaves 454gr Chilli paste with various herbs and Thai basil....

Panang Curry Paste from Cock Brand is an authentic panang curry paste from Thailand. Cooking with tasty curry paste, some vegetables, pieces of chicken or meat, a can of coconut milk and Thai bamboo s...

Cantonese fried rice is a popular dish with fried rice, vegetables with or without seafood or meat. Asian Home Gourmet Cantonese Fried Rice Paste contains a special blend of garlic, shallots, soy sauc...

Pasta mix with a hint of Szechuan chili and sesame oil makes this dish a classic Chinese Szechuan stir-fry....