Sauces

Shaohsing or Shaoxing rice wine is used for sauces, marinating, stir-fries, dumplings, ect; especially Chinese dishes. This cooking wine can be substi

Ketjap Manis A - number 1 - 1 LTR. Indonesian Sweet Soy Sauce is for coloring and flavoring dishes such as fried rice, noodles and chicken soy sauce,

Prepared with Surinamese herbs and spices for marinades and stir-fry sauces for all types of meat.

Medium spicy and authentic peanut sauce from Indonesia. Karangsari Sambal Pecel Sedang is a tasty peanut sauce for Pecel/Petjel (Indonesian mixed cook

Jerk seasoning is versatile and adds a Jamaican kick to chicken, lamb, pork, fish and vegetable dishes. Traditional Jerk recipe to give a mellow, flav

Delicious Peanut sambal / Surinamese spiced satay sauce for various snacks, barbecue, cooked vegetables, bakabana, baka bana, pisang goreng, telo, pet

Helen Sweet soy sauce without pepper 330ml Surinamese sweet-salt marinade for all types of meat and chicken.

LGM crispy chilli oil is filled to the brim with dried chilli and crispy fried onion, all in a richly flavoured oil. LGM or Lao Gan Ma is the most fam

Unique and authentic sweet Indonesian ketjap / kecap. This soy sauce is made with black soybeans and the sauce is also thicker, making the taste diffe

Yakisoba Sauce is a seasoning sauce for Japanese stir-fried noodles and stir-fries. It has a sweet, slightly salty, and smoky flavor. You can use it i

Chili bean sauce, also called "Toban Djan", is a Sichuan-style pasta with the strong taste of salted peppers, soy and fava bean pastes. An essential i

Ketjap Manis A - Kentel No.1 - Indonesian Sweet soy sauce is for coloring and flavoring dishes such as fried rice, noodles and chicken soy sauce, and

Authentic peanut sauce from Indonesia. Karangsari Sambal Pecel Tidak Pedas is a tasty mild peanut sauce for Pecel/Petjel (Indonesian mixed cooked vege

Delicious Peanut sambal / Surinam spicy spicy satay sauce for various snacks, barbecue, cooked vegetables, bakabana, baka bana, pisang goreng, telo, p

Laoganma Crispy Chilli in Oil is a traditional Chinese sambal based on oil. This spicy sambal can be found in every traditional Chinese restaurant.

ABC Ketjap Manis is an authentic ketjap or sweet soy sauce from Indonesia. Also used as a seasoning, dipping sauce or marinade. This thick soy sauce h

Karangsari Sambal Pecel Sedang is an Indonesian spicy peanut sauce for Pecel/Petjel (Indonesian mixed cooked vegetables). It has an authentic taste an

Helen Saoto seasoning with pepper. Contains 330ml. Surinamese and Javanese seasoned and spicy ketjap sauce for soto and other tasty dishes.

Ketjap Kaki Tiga - Medja is an Indonesian Sweet Ketjap for coloring and flavoring dishes such as fried rice, noodles and chicken soy sauce, and also a

Jerk seasoning is versatile and adds a Jamaican kick to chicken, lamb, pork, fish and vegetable dishes. This variant is spicy. Traditional Jerk recipe

Javanese marinade is suitable for noodles, fried rice and meat dishes with a delicious light -zoete taste. You can serve with some fried long beans an

Helen Javanese Sambal 330ml Tasty Javanese Sambal can be used for noodles, fried rice, rice, spring roll, satay or other dishes. It is produced in Sur

Koepoe Koepoe Pandan Aroma / Flavoring. Pandan is well-known flavor in Asia in various desserts or cakes such as sponge cake or spekkoek, kue lapis. P

Eagle's Chilly Sauce is made from fresh ground red chili peppers. Use to add extra flavor to the dish. Especially fish dishes and other types of meat.