Herbs & Spices

Bay leaf powder has a distinctive taste and smell. They are often used to flavor soups, stews and similar dishes....

Sugarcane are colored little sweet sprinkles / disco dip as a topping for cakes, pies, cookies or ice creams....

A mix of salt, herbs and spices specially formulated to bring extra flavor to meat, poultry and fish dishes. The packaging has zip lock. Handy to reclose it....

CalNort gluten-free and halal certified shrimp stock is a seasoning of seafood dishes. The packaging of 250 g stock in powder form....

Provencal herbs is a herbal mixture of Provencal, Mediterranean culinary herbs. Delicious to marinate with fish, meat or vegetable dishes from Provencal or Mediterranean cuisine....

Laos / galanga has a mild, fresh aroma and a soft ginger flavour. It is widely used in Indonesian, Thai, Javanese Surinamese cuisine in noodles, fried rice, dishes, sauces, soups, ect....

Citric acid is found in citrus fruits and is a natural preservative and antioxidant. This promotes fermentation, increases the acidity and lowers the pH level. Applications such as preparing syrups, s...

Asafoetida or hing is an indispensable part of Indian cuisine, especially in curries and dals. It is a latex gum extracted from several species of a perennial herb known as ferula. The distinct taste ...

Menudo is a delicious and hearty stew that is very popular in Mexico. It combines beef (tripe) and hominy in a rich broth. You can also use this to flavor soups and salads....

Pisang Goreng Vanilla flour from Mama Suka is a ready-to-use mix to make delicious Pisang goreng / baka banana. You can also prepare other sweet snacks such as ubi, jackfruit (ripe jackfruit), apple o...

With this spice mix you can prepare a delicious Indonesian white curry dish with coconut! it's about for 4 to 6 people....

You can use for baking light and fluffy biscuits or cakes....

bicarbonate or soda is also referred to as baking soada. It can be used as a rice remedy for biscuits, muffins and dough. You can also get it as a light and bubbly result if you add the soda together ...

Rajah Ground Coriander is ground coriander and is considered an essential ingredient for a wide variety of dishes in Indian, Surinamese or Indonesian cuisine. Also called ketoembar....

Rajah Green Cardamoms have a fragrant aroma and sweet taste and are an essential spice in South Asian cuisine such as India, Pakistan....

Can be seasoned for all kinds of dishes. The clove is the dried flower bud of the evergreen clove tree....

Tender braised beef with coconut and various spices. It is commonly used in Indonesian, Malay and Singapore cuisine....

With this ready-to-use spice paste you prepare korma, a delicious stew from the Indian kitchen. Mild with a thin sauce that is flavored with cream, yogurt and almonds...

You can prepare the most famous nasi in Thailand with this spice mix! Add pieces of pineapple yourself for a sweet and juicy taste. Traditionally, this dish is served with raisins, nuts...

rajah ground black pepper 100g, 100% pure Ingredients: ground black pepper....

rajah coarse black pepper 100g; 100% pure. is made from ripe berries of the piper nigrum vine that have been sun-dried to impart a pungent aroma and a characteristically warm, tart flavor and sustaine...

lobo mix for pork marinade 400g spices to make char siu pork / babi pangang. red roast pork herbs...

trs bay leaves 30gr Indian bay leaves has a mild and sweet taste and nice aroma. It can use for pilaus, biryani, meat curries, pasta dishes, casseroles, soups and stews...

trs black salt powder Kala Nimak 100gr black salt powder...