Cake mix

Pondan chiffon pandan cake mix 400 g Indonesian fluffy cake with pandan flavor; it is also called sponge cake. Known in Singapore, Indonesia or Malaysia....

Kue mangkok or also known as steamed cake is a typical Indonesian dessert. One of Pondan's many mixes. Kue Mangkok Steamed Cake Kue Mangkok is a low-fat and healthy alternative to the cake as we know ...

Pandan Chiffon cake. Easy to use and the result is a wonderfully soft Chiffon / sponge cake. Well known in Indonesia, Singapore and Malay....

Preserved Dutch Butter, mentega, mantikilya or Wijsman butter with a unique taste can be used for preparing cookies, pies, desserts, dishes, cakes & bread. Often used in Indonesian cuisine....

Pandan cake is a tasty airy cake enriched with coconut. Other names are green sponge cake, chiffon cake....

Preserved Dutch Butter, mentega, mantikilya or Wijsman butter with a unique taste can be used for preparing cookies, pies, desserts, dishes, cakes & bread. Often used in Indonesian cuisine....

Preserved Dutch Butter, mentega, mantikilya or Wijsman butter with a unique taste can be used for preparing cookies, pies, desserts, dishes, cakes & bread. Often used in Indonesian cuisine....

Pondan Bika Ambon 412g Cake mix to make Indonesian Tasty thick cake. Honeycomb cake mix....

Japanese Pancake Mix Morinaga are Japanese pancakes or hotcakes are always fluffy. With this you can easily make delicious and fluffy pancakes / pancake. Just add egg, milk or water....

Pondan Chocolate Chiffon cake powder sponge cake 400 g Indonesian light cake with chocolate flavor; it is also called sponge cake. Known in Singapore, Indonesia or Malaysia....

Layered cake with rice flour is a very popular Asian delicacy. It is a sweet creamy dessert or in-between with multi-layer cake and attractive color, usually served as after meals or as light refreshm...

Koepoe Koepoe TBM Pengemulsi emulsifier is an ingredient to soften the texture of the cake and make the dough more unified. It is suitable for baking the dough, so that the result is stable and soft f...

Bolu Kukus Mawar, steamed rose cake, 400g Steamed rose cake, cake powder. It is a popular steamed cake that has been known in Indonesia for years. How to make: You need 2 eggs, 75ml water and 100ml co...

Indonesian layer cake, Pondan Lapis Surabaya & Bolu gulung cake powder to prepare. For more recipes, tips & information visit www.pondan.com....

Koepoe Koepoe TBM is an ingredient to soften the texture of the cake and makes the dough more united. It is suitable for baking the dough so that the result is stable and soft maximum....

Japanese pancakes or hotcakes are always fluffy. This pancake mix is ​​conveniently packed in 4 small bags (150g each). With it you can easily make delicious and fluffy pancakes / pancake. Just ad...

Badia Rainbow Sprinkles are the perfect finishing touch for decorating cakes, cupcakes, cookies and ice cream....

Pondan Vanila Chiffon cake powder 400 g - Sponge cake Indonesian fluffy cake with vanilla flavor...

Surinamese Eksi koekoe mix ready delicious and easy....

Banh Beo from Vinh Thuan is flour for steamed flat rice cake, bánh bèo. In Vietnamese cuisine, it is topped with fried shrimp and scallion oil, and eaten with Vietnamese dipping sauce. Also possible...

All American Pancake Mix Mississippi Belle 454gr You can make American waffles with pancake mix according to the manufacturer....

Crisco is a vegetable All-vegetable shortening that is used for cookies, cake, frosting, biscuits, frying and baking. You can use it instead of butter or margarine. vegan butter. It is source of Omega...

Crisco is a vegetable All-vegetable shortening that is used for cookies, cake, frosting, biscuits, frying and baking. You can use it instead of butter or margarine. vegan butter. It is source of Omega...

Chocolate Mix from Zainab is a Surinamese cake mix according to an authentic recipe with top quality. Suitable for vegetarians....