Beans, Legume & Seeds

Delicious in soups and stews, yellow peas are dried field peas that are slightly more delicate in flavor than green peas. Like other legumes, they hav

Chickpeas have a nutty flavor and are a popular meat substitute due to their protein content and texture. The chickpea is a bit hard and gives a nice

Chickpeas have a nutty flavor and are a popular meat substitute due to their protein content and texture. The chickpea is a bit hard and gives a nice

A.F.P. African Food Products. Black eyes beans 500 gram. General instructions for legumes: Wash the beans and let them soak for 8 to 12 hours in ample

Hominy maize has a wonderful taste (which you can taste in tameles and homemade tortillas) and makes it more digestible and more nutritious. It can be