Beans, Legume & Seeds

The jarpesie, djarpesi or field bean is related to the broad bean, but is smaller and brown. One of the most famous dishes for which jarpesie is often

A.F.P. African Food Products. Black eyes beans 900 gram. General instructions for legumes: Wash the beans and let them soak for 8 to 12 hours in ample

Goya Maiz Chulpe corn is a very famous grain from the Andes known for its shape, taste and versatility in the kitchen, is a food with a high fiber con

Dried Shiitake Mushrooms 85g City Aroma are dried shitake mushrooms. Soak for 10 to 30 minutes in warm water. You can add them for stir-fry or vegetar

Straw mushroom has a spherical shape. It is delicious with stir-fry dishes, soups, fried rice, rice or with noodles together with chicken and these st

This seedless tamarind is used in many Thai or Asian recipes. it is also called Makham Piak, assem, assam. Tamarind paste is the pulp of the ripe pod

These delicious red kidney beans have a robust flavor and a smooth texture. Use them to prepare delicious chili, soups, salads and more vegetable dish

Popcorn corn is a type of corn that grows bigger and pops when heated under pressure. Based on the shape, two types can be distinguished; the butterfl

Chickpeas have been in our diet for centuries, especially in areas around the Mediterranean, this legume is used in many dishes. (7-8 mm)

Bush's Maple and Cured Bacon baked beans are ready-to-eat American beans to serve with breakfast, hot dogs, hamburgers, or other dishes. Just heat bri

Chickpeas have a nutty flavor and are a popular meat substitute due to their protein content and texture. The chickpea is a bit hard and gives a nice

Chickpeas have a nutty flavor and are a popular meat substitute due to their protein content and texture. The chickpea is a bit hard and gives a nice

La Costena Refried Pinto Beans - pinto beans are carefully selected and cooked with onion salt and vegetable oil before being refried and seasoned wit

Red Split Lentils 500g These red lentils have been previously peeled and split (splitting occurs naturally after the outer skin has been removed). The

Red kidney beans are rich in fiber and protein. Red kidney beans have a dark red color and go very well with meat dishes and in all kinds of stews. Re