Surinam

helen loempia sauce is a delicious Surinamese Javanese dip sauce for spring rolls, snacks...

badia minced garlic, lemon & basil is prepared from garlic paste, lemon and basil, convenient and ready to use in any recipe that calls for garlic....

badia minced garlic & parsley is prepared from garlic paste and chives, convenient and ready to use in any recipe that calls for garlic....

Surinamese spicy Piccalilli produced by Helen. Piccalilli sauce is made from mustard and finely ground sour vegetables to prepare various snacks or dishes. You can also use it as a dipping sauce....

Pandan cake is a tasty airy cake enriched with coconut. Other names are green sponge cake, chiffon cake....

Molasses is a dark brown sweet viscous liquid obtained from sugar beets. This sweet seasoning can be used in the preparation of bread and pastries. Paloeloe molasses can also be used as an alternative...

Oerdie Besan - Ground Oerdie 400gr Maussi Herbs ground primal / urid bean flour for baras, and other tasty dishes or snacks. it is often used in Surinamese or Indian cuisine....

Prepared with Surinamese and Chinese herbs and spices for marinades and stir-fry sauces for all types of meat....

Chan's masala curry 300 g ; spices for tasty roti dishes....

JO-LA coconut essence 50 ml gives a coconut flavor to your delicacies....

Sishado Indo Marinade 350 ml. Use this delicious sauce to marinate meat, poultry or fish, just minutes before cooking, stewing or braising....

Goya Panela Brown Cane Sugar Piloncillo is unrefined cane sugar, typical of Central and Latin America. It has a nice sweetness with a caramel and malt aroma and light fruit flavor to it....

This concentrated coconut cream is processed in a santen block. It is a versatile alternative to ground coconut and gives a smoother result. This coconut block is excellent to use in curries and sauce...

Warung marinade is for cooking, baking, frying or stewing meat, game or fish or just marinate for 10-15 minutes. Javanese taste. This variant is a thin marinade liquid....

Paloeloe Madam Jeanette sambal - Very hot! 200 grams. Freshly ground with yellow Surinamese peppers....

Yellow Label soy sauce is produced from naturally brewed soy sauce directly imported from Asia. This means that the soybeans are fermented using one authentic course of several months process and proc...

JO-LA red essence 50 ml dye gives a red color to your delicacies....

Bara mix of Zainab, is a top quality Suriname mixes according to authentic recipe....

Birambi Chutney. A spicy, seasoned chutney made with fresh, sour birambi berries. A deliciously spicy chutney, spicy and tangy. Delicious with, for example, bara, roti, or rice dishes!...

Spicy BBQ Marinade from Sishado. Use this flavorful sauce to marinate meat, poultry, or fish, just minutes before cooking, stewing, or roasting. This product is from Suriname....

Traditional wok pan / wadjan with a round bottom. Diameter of this pan is 15 inches or 38 cm. Handle with wood and iron is 21.5 cm. Wooden handle is 13.5 cm....

Tasty curry spices for preparing rotis or curry chicken....

Ready-made spring roll spice mix to flavor your spring roll / spring roll filling or other Asian snack filling....

Almond / almond essence / aroma white 500 ml flavor maker gives an almond flavor to your pastries or other delicacies....