China

OldTown White Coffee Classic with 15 sticks. A perfect smooth blend of the original white coffee. Rich, creamy and aromatic, it has a flavorful mouthfeel. it is famous in Singapore and Malaysia....

Panax Ginseng Extractum 100ml Health drink 10x10ml 2000mg Panax Ginseng. It helps to reduce fatigue and gives new vitality....

steamer paper 7 inch is 22.9 cm is useful for steaming cake, buns, dimsum, dumplings, snacks etc. It is made of silicone coated paper, non-stick, heat resistant, water resistant. Package contains 50 s...

Thin fine noodles to prepare chow mein / tjauw min....

Use this yellow candy sugar / cane sugar instead of regular sugar to give a nice shine and pleasant sweetness to Chinese dishes, sauces and desserts. It is indispensable in stews and classics such as ...

Lobo Roast Red Pork Seasoning Mix for pork marinade seasoning to make char siu pork/babi pangang. Red roast pork seasoning....

Bean Vermicelli Tian Tan Yanco vermicelli is also called so oen, so-oen, Chinese vermicelli, cellophane noodles, which can be used for soup, stir-fry or as a garnish. It is also often used as a fillin...

Lee Kum Kee's Vegan Oyster Flavour Sauce is a vegan alternative to our oyster sauce that retains the delicious flavour you love. It's a versatile ingredient that works well in a variety of dishes, fro...

djahe is the Indonesian name for ground ginger. ingwer. It is often used in Indonesian, Chinese or Native American dishes. Application in both sweet and savory dishes in pastries, soups, with meat and...

Chinese brown sugar, made from unrefined cane sugar, is the ingredient that gives Chinese cooked dishes their deep, complex flavor. It is also called as Panela sugar with other extracted method in the...

Ricco Rice Cooker 1.0ltr Flower Decor Electric rice cooker with 1.0 liter capacity with keep warm function. The inner pan is non-stick. You can use it for steaming. There is a plastic steam basket in ...

Ricco Rice Cooker 0.6ltr Chrome-Black Electric rice cooker with 0.6 liter capacity with keep warm function. The inner pan is non-stick....

Wok Ring Cast Iron Ø17.8 cm - You can place the wok ring on the gas stove so that a round wok or pan remains stable in place at the bottom during cooking. Very handy....

The Virtus wok from TVS has an extra strong non-stick coating so that you do not damage the inner pan. The handle fits well in the hand and does not get hot. The pan can be used on all heat sources....

knorr nam huong organic, mushroom Boullion , hat nem, ngon ngot lanh A vegetarian seasoning made from dried mushroom grains. Granulated mushroom stock can serve as a base for soup, dishes or sauce....

non stick Dough press Form Small 15.5 cm Wide x 15.5 cm length Presse A Patisserie anti-adhesive; making pies, samosas, chinese dumplings, dim sum, ravioli and many more snacks....

Fondue spoon made of stainless steel with holes Ø7,3 cm - L26 cm for all kinds of functions such as fondue, hot pot, baking, soups or desserts. holes are approximately between 0.5 and 1 cm....

Hoisin Sauce Pearl River Bridge is a premium Hoisin sauce made from herbs with a rich and unique flavor. It is ideal for dipping, pickling, stir-frying and barbecuing, and is the indispensable seasoni...

Grass Jelly from Golden Lion is jelee Agar Agar for use as dessert or Asian ice cream cocktails. This is halal certified....

MaLing - Premium Luncheon Meat is a delicious meat topping for noodles, rice or as a filling for a sandwich or for mac and cheese. It almost taste like SPAM, but the Chinese version....

Garlic paste is good as a seasoning and marinade for meat, chicken, fish and vegetarian products....

Steam basket / bamboo steamer 2 layers dia 20cm - 6004147 Traditional steam method with 2 trays and 1 lid. 25 cm dia for steaming dim sum, dishes, fish or other dishes....

hau tiao chiew rice wine either shaohsing or Shaoxing rice wine is used for sauces, marinating, stir-fries, dumplings, ect; especially Chinese dishes. This cooking wine can be substituted for sherry f...

He Fong Durian Mochi is a sweet snack, steamed rice cakes with a tasty durian fruit filling. Daifuku Japanese, a kind of petit-four or taiwan dessert. Durian is considered the king fruit in Thailand a...