Products tagged with Lucullus

Lucullus Chinese Noodles / Vermicelli. Also suitable for tjauwmin. Produced in Singapore.

Dried Salam Leaves - Indonesian Bay Leaf. Daun Salam leaf is an ingredient from Indonesian, Javanese and Surinamese cuisine. It tastes a bit circus, s

Lucullus Kripik (Kroepoek) Tempeh - Soy Crackers 250 grams. Uncooked tempeh crackers. Briefly fry in hot vegetable oil. Delicious with rice table, as

Lucullus Djahe also called as ginger powder. Lucullus is one of the best taste and quality in Indonesian spices. Application in both sweet and savory

Just like all other palm sugars, Gula djawa is the boiled juice that is extracted from (the blossom of) palm trees, only in this case of a specific pa

Lucullus tumeric, ground turmeric. Kunji also called as tumeric or yellow root herbs. It offers a versatile spice that is rich in color, flavor and fr

Lucullus Kentjur. Kentjur / kenjoer powder is mainly used in Indonesian or Surinamese cuisine.

Curry Djawa; spices for Indonesian chicken curry.

Sambal Oelek is a hot spice paste based on red chillies. For Indonesians, it is as indispensable to the rice and salt to the potatoes for the Swedes.

Lucullus Noodle Crackers 250 grams (Unbaked) crackers white noodles 250 grams

Lucullus Ketumbar also called as coriander powder. Can be used for Indonesian or Asian cuisine. Lucullus is one of the best taste and quality in Indon

Lucullus - Thai Chilli Sauce is a delicious sweet-savoury sauce for rice-dishes. Tasty with meat, fish and chicken. Suitable for stir-fry meals.

Cinnamon powder is obtained from cinnamon sticks in Indonesian soil. They are delicious herbs to flavor cakes, desserts or dishes. Lucullus is one of

Sambal Oelek is a hot sambal based on red peppers. For Indonesians, it is equally indispensable for dishes.

garlic powder is a delicious seasoning for various dishes. Lucullus is one of the best taste and quality in Indonesian herbs.