HaiDiLao brand, mainly specializes in Hot pot seasoning, dipping sauces and compound seasoning, making HaiDiLao well-known brand in Asia.
Mix the basic herbs with 1000ml with water and then with ginger pieces and shallots / onions according to your preference. Then you can add other vegetables or meat after cooking.
You can also prepare spicy Sichuan noodle soup with Dolsot Claypot as a variation or as a sauce.
Ingredients: Soybean Oil, Salt, Chili Pepper, Fava Bean Paste (Chili Pepper, Fava Beans, Salt, Wheat Flour), Sichuan Pepper, Alcohol, Ginger, Garlic, Sugar, Spring Onion, Fermented Soy (Soy, Water, Salt, Wheat Flour), Yeast Extract, White Pepper , fennel, star anise, cinnamon, liquorice, orange peel, aroma, flavor enhancer E635.



