Other Spices

You can use black pepper for: meat, some savory dishes, soups and dishes. ground black pepper

Tamarind is used in many Thai, Indonesian and Surinamese recipes. it is also called Makham Piak, assem, assam. It has a sour flavorful taste.

Shan Pav Bhaji Masala Mix will help you prepare delicious stir fried vegetable curry for your daily meal.

Shan Lahori Chargha Mix with its unique spice mix helps you to prepare the traditional Lahori Charbroiled Chicken.

Red pepper powder Gochugaru is a favorite ingredient of Korean cuisine. These peppers are coarse textured. It is generally used for the preparation of

bami spice mix is to prepare a delicious bami.

Vietnamese Hu Tieu Nam Vang bouillon cubes from Bao Long. This soup base makes cooking easier for making delicious pork stock for soup, hot pot or noo

Badia Collard Greens Seasoning is a blend with a unique seasoning for your vegetables, leafy vegetables, cooked vegetables or stir-fries with meat or

Vietnamese Bouillon cubes - Lau Thai Lan. This soup base makes cooking easier for making delicious tom yam stock for soup, hot pot or noodle soup. Spi

Sugarcane are colored little sweet sprinkles / disco dip as a topping for cakes, pies, cookies or ice creams.

Sweet paprika powder is a delicious seasoning for dishes such as all kinds of chicken, fish and meat dishes or sauces.

Koenjit Haldi / Turmeric / Koenjit is ground spice that is used in various Asian cuisines, including curry, dishes, ect. It is also used to color dish

Laos / galanga has a mild, fresh aroma and a soft ginger flavour. It is widely used in Indonesian, Thai, Javanese Surinamese cuisine in noodles, fried

Citric acid is found in citrus fruits and is a natural preservative and antioxidant. This promotes fermentation, increases the acidity and lowers the

Large dried red peppers / chilli without stem. Medium spicy. Great for making spicy Asian dishes.

Tempura is a special method of preparation in which ingredients are dipped in batter and then fried in hot oil. Dip your favorite ingredients such as

You can use for baking light and fluffy biscuits or cakes.

bicarbonate or soda is also referred to as baking soada. It can be used as a rice remedy for biscuits, muffins and dough. You can also get it as a lig

Rajah Ground Coriander is ground coriander and is considered an essential ingredient for a wide variety of dishes in Indian, Surinamese or Indonesian

Rajah Green Cardamoms have a fragrant aroma and sweet taste and are an essential spice in South Asian cuisine such as India, Pakistan.

black pepper whole grain is 1 most popular spice. You can use the pepper mill yourself. Delicious fresh black pepper on your dishes.

Small pieces of fried garlic for dishes such as noodles, noodles, fried rice, etc. to give dishes extra flavor.

Well-known noodle dish in Thailand. The Pad Thai consists of various spices, sauces, chicken or meat, fine peanuts, spring onions, bean sprouts and li

rajah jeera whole cumin seeds 400g Rajah cumin is the dried ripe seed of the cumin plant and has a strong aroma and an earthy, warming taste.