Beans, Legume & Seeds

Boiled peanuts snack. These gluten-free flavored peanuts are cooked in an American brine with traditional spices until the shell is perfectly soft, me

Sweet basil seeds are delicious in tropical drinks or desserts. They are the black seeds of the Thai basil that turn into transparent, gelatine balls

Kluwak nuts 100 grams, for making an Indonesian rawon dish, among others. Kluwak kupas

Nice to prepare Indonesian dishes. It gives a unique flavor to the dishes. The taste of kemiri is slightly bitter. The nut is also used to bind (thick

TRS Toor Dal 500g Also known as arhar dal, tuvar dal, or yellow peas, this split pea is often used for Gujrati dals, Puran poli, and many other tasty

Oerdie Besan - Ground Oerdie 400gr Maussi Herbs ground primal / urid bean flour for baras, and other tasty dishes or snacks. it is often used in Surin

Red kidney beans are rich in fiber and protein. Red kidney beans have a dark red color and go very well with meat dishes and in all kinds of stews. Re

Red Bean Golden Lion are dried adzuki beans with a slightly sweet, nutty flavor and a soft texture after cooking. Ideal for Asian red bean paste, soup

Large Lima Beans GOYA have a nutty flavor and are nutritious. Enjoy their delicious taste and creamy texture in a variety of dishes. They are loved wo

Whole beans, prepared with the traditional recipe, the best ingredients and a unique flavour.

Peeled Split Mung Bean is often made into a paste as a filling for various sweet snacks, Korean pancakes (bindaetteok), porridge, and Asian desserts s

Green Mung Beans 900gr Valle Del Sole It is used for sweet dishes, sweet soups, drinks, desserts and prepared snacks. You can sprout the green mung be

Urid Dal Chilka are split black primal beans. These are often used in Indian cuisine. Urid Dall Chilka has a black skin covering a creamy white interi

Black Beans Sea Isle are black beans in salted water. A delicious bean with a nutty flavor and a creamy texture. They are rich in protein and make a v

Butter Beans Lima KTC are tender, creamy beans preserved in brine. They are versatile beans, ideal for curries, stews, soups, and salads, and add plan

Peanut Patch Boiled Peanuts are grown primarily in fields near our canning facility in South Carolina and are a legendary Southern treat. Boiled peanu

Make tasty meals with our convenient and delicious GOYA Black Bean Soup. It is prepared with olive oil, onion and paprika. Just open a can to enjoy on

Warning: Our Cajun boiled peanuts are hot – very hot. I’m not kidding. These peanuts are harvested straight from the ground and boiled in the can

Yellow Split Peas / Yellow Split Peas. Especially outside Western Europe, the yellow split pea is used in many dishes. The yellow pea has a slightly d

Goya Green Pigeon Peas are Caribbean green pigeon peas found mainly in Puerto Rico, Latino countries, or other South American countries, where they ar

These delicious and versatile black beans / frijoles negros have a great taste and a smooth and creamy texture. They are an ideal in classic recipes a

Valle Del Sole White Hominy Broken Maize 900gr Hominy corn is dried corn that has been treated with alkaline solution (lye) to remove the husk and chi

The jarpesie, djarpesi or field bean is related to the broad bean, but is smaller and brown. One of the most famous dishes for which jarpesie is often

Chana Dal are split chickpeas that are widely eaten in countries such as Nepal, India, Pakistan, but are also widely used in Surinamese cuisine.