OUTLET: Five Spice (Duck) Soup Base 225g Por Kwan THT 26.09.2025

Ingredients: garlic, water, salt, sugar, light soy sauce (water, soybeans, wheat flour, rice flour, sugar, colour (E150c)), palm oil, flavour enhancer (E621), coriander, cinnamon, artificial duck flavour 1.5%, Pepper, Star Anise, Chinese Five Spices.

Optional preparation method:

1. Add 2 tablespoons of pasta to a large pot with 3 cups of water.
2. Mix well, add duck, chicken or any meat of your choice.
3. Bring to a gentle boil and cook until the meat is tender.

Product of Thailand.