Vietnam

uni eagle sriracha mayo sauce is a delicious spicy mayo sauce for topping sauce on sushi, other snacks or dishes.

Stainless steel wok trowel / frying trowel for woks, among other things. Length is 46 cm in total Wooden handle is 11 cm. The wok trowel is 10 x 8-10

Vietnamese bun bo HUE seasoning of Bao Long cubes. This soup base makes cooking easier for making delicious herbal stock for soup, hot pot or noodle s

Por Kwan - Satay Peanut Sauce for Chicken and Pork 200gr

Rice Paper 22cm square Bamboo Tree 400gr minimum 30 pieces of rice sheets Rice sheets for Vietnamese spring rolls Banh Trang My Tho, Hieu Ba Gay Tre

Bun Tuoi Ha Noi Thanh Loc are thin rice noodles. Popular in Asia especially in Vietnam and besides rice this noodle is a popular dish in Vietnamese re

Lanxangia tsao-ko is a black cardamom from ginger-like plant in the highlands of Vietnam. It is used as a medicine and also in cooking. Mostly in Viet

Vinh Thuan Chien Chuoi Fried Banana Flour is a special mix of flour for a batter to fry crispy fried banana, sweet potatoes, taro etc. in vegetable oi

Thanh Ha Premium Fish Sauce 38 N Nuoc Mam Nhi Chanh Hieu Pu Quoc is the number 1 brand for the highest quality, premium fish products in Vietnam. It m

Vietnamese Banh Pho Rice Noodle (L) 400g Bamboo Tree with a width of 10mm. Suitable as rice noodles for pho or other rice noodle dishes.

Rice Paper from Duy Anh are authentic rice sheets to prepare Vietnamese spring rolls or wraps.

Ha Cao from Vinh Thuan - Hagou Flour is flour for preparing dough for Haukau, ha kau, har gow, dumplings, dim sum snacks. After rolling out this dough

Large round Vietnamese rice crackers with coconut and white sesame seeds - these translucent crunchy crackers. Microwave for 2-3 minutes and serve wit

Por Kwan - Tamarind Paste 227g

TRS Cloves Clove 50gr

Vinacafe Gold Original 3 in 1; 24 sachets; 480gr; Delicious Vietnamese Instant Coffee 3 in 1; Well known brand in Vietnam;

Bamboo Shoot Tip are pre-cooked bamboo shoots for stir-fry dishes, Thai curries or other Asian dishes or as a filling for dumplings or snacks.

cinnamon stick is for sweet dishes, desserts, soups but also to add to stews and meat or fish dishes. Warm, licorice-like taste with light tones of ci

Pickled Radish is also called in Japanese, takuan which you cut into small pieces. Serve as a side dish with the meal. You can also use it on salads,

Instant traditional Vietnamese rice noodle soup with beef flavour.

Traditional wok pan / wadjan with a round bottom. Diameter of this pan is 14 inches or 35 cm. Handle with wood and iron is 21.5 cm. Wooden handle is 1

Bot Ca Ri Curry Powder from Vinh Thuan is a Vietnamese curry powder that contains a special spice mix so that Vietnamese curry can prepare or marinate

Bun bo Hue Soup Base from Vinh Thuan are spice mix to prepare Vietnamese beef soup / noodle soup.

Bo Kho beef stew seasoning from Vinh Thuan to prepare his spice mix for Vietnamese beef dish. Bot Gia Vi Bo Kho.