Surinam

Oerdie Besan - Ground Oerdie 400gr Maussi Herbs ground primal / urid bean flour for baras, and other tasty dishes or snacks. it is often used in Surinamese or Indian cuisine....

Allspice, (Surinamese Dutch) lontai, (Pimenta dioica) is a plant and spice from Central America and the West Indies. Allspice is also known as Jamaica pepper, allspice berry, pimento, allspice, nail p...

Furlen's Marinade sweet-salt 350ml. (Do not contain onions, garlic and colouring dyes) Marinade is a usually acidic, aromatic liquid that is used for improving the flavor and make it more tender meat...

JO-La yellow dye essence 50 ml gives a yellow color to your delicacies....

Mild sweet-spicy tomato sauce with pineapple pieces...

pickled shallot mee chun has an onion-like taste. It is a well-known pickle in Chinese or Surinamese cuisine. Pickled shallot is served before or during the meal. It is also added in sweet and sour di...

badia minced garlic & red chili pepper is prepared from garlic paste and red chili, convenient and ready to use in any recipe that calls for garlic....

bami spice mix is to prepare a delicious bami....

Faja lobi white bami goreng trafasie is a freshly prepared stir-fry mix to prepare Chinese / Surinamese white noodles....

Sardines in spiced soy oil flavor. Source of Omega 3. This can be served straight from the can. You can briefly stir-fry it with other ingredients into a delicious fish dish. Add to rice, noodles, wok...

Delicious in soups and stews, yellow peas are dried field peas that are slightly more delicate in flavor than green peas. Like other legumes, they have a high nutritional value,........

Onion powder is a seasoning for dishes and etc....

Citric acid is found in citrus fruits and is a natural preservative and antioxidant. This promotes fermentation, increases the acidity and lowers the pH level. Applications such as preparing syrups, s...

Citric acid is found in citrus fruits and is a natural preservative and antioxidant. This promotes fermentation, increases the acidity and lowers the pH level. Applications such as preparing syrups, s...

This tamarind is used in many Thai or Asian recipes. it is also called Makham Piak, assem, assam. Tamarind paste is the pulp of the ripe pod of the tamarind. Sour taste....

Surinamese Spicy Marinade sauce to marinate meat, cook chicken, make bbq sauce, etc....

Anise - suitable for bathing especially for certain Surinamese cultures....

Daun Salam leaf is an ingredient from Indonesian, Javanese and Surinamese cuisine. It tastes a bit circus, slightly sour and somewhat bitter. It is used for stewing in dishes, to season vegetables or ...

ponche caribbean pistachio 375ml Ponche Caribe Liqueur is a cream drink / liqueur with pistachio flavor that is known in Curaçao, Netherlands Antilles and Suriname. You can make drinks shakes or just...

Spicy Seasoned marinade is for cooking, baking, roasting or stewing meat, game or fish or for just soaking for 10-15 minutes. This variant is a thin marinade liquid....

Delicious Bekkie Surinamese Pepper...

TRS Cloves Clove 50gr...

TRS Tumeric Powder 400gr (14oz) Turmeric powder, turmeric powder, yellow carrot powder, haldi...

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