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Bhuna fitted 283G - Patak's
Bhuna spice paste mix of aromatic herbs, coriander, tomato and cumin for a beautifully balanced Bhuna dish.
Madras Paste 283G Patak's
Blend of 11 spices in oil for a deep, rich, authentic Indian spice paste flavor. The spices are pungent.
Mango Chutney 340G Patak's
Mango Chutney is a true traditional Indian favorite - especially delicious with pappadums. Patak's Sweet Mango Chutney combines juicy mangoes with aut
Extra Hot Curry Paste 283gr Patak's
This spicy curry paste combines the spices of cumin, coriander, turmeric and pepper (lots!), A tomato with flavor, and is really versatile when you ad
Valle Del Sole
Green Split Peas 900g Valle Del Sole
Green split peas are a natural source of nutrients, packed with proteins, fiber and vitamin C. A good basis for, among other things, Dutch pea soup.
trs red split lentils 2kg - 4.4lbs
trs red split lentils 2kg are red lentils that have been peeled and split in advance (splitting occurs naturally after the outer skin has been removed
Shan Achar Gosht Seasoning 50g
Shan Achar Gosht mix helps you recreate the authentic traditional taste of Achar Gosht with its blend of rich, aromatic and spicy spices.
Shan Lahori Charga seasoning 50g
Shan Lahori Chargha Mix with its unique spice mix helps you to prepare the traditional Lahori Charbroiled Chicken.
Shan Paya Seasoning 50g
Shan Paya mix has a blend of rich and aromatic spices to help you enjoy the authentic traditional taste of Paya Curry.
trs whole yellow peas 500g
Delicious in soups and stews, yellow peas are dried field peas that are slightly more delicate in flavor than green peas. Like other legumes, they hav
national batter mix chicken broast 97gx2
Indian spiced flour for preparing delicious crispy chicken in hot vegetable oil. It has the taste of Indian or Hindustani fried crispy chicken. There
hot mango chutney 340g patak's
Hot Mango Chutney is a delicate blend of mangoes, spices and dried red chilies. With sweet and spicy flavors, it goes great with cheese, used with chi
swad pappadums Punjabi 200gr
swad pappadums Punjabi 200gr with black pepper; thin Indian dough preparation from lentil flour. Indian pappadums 14-16 pieces. You can fry briefly in
Everest Green Coriander Powder 100gr
Everest Green Coriander Powder 100gr Ketoembar, coriander powder
Asian Home Gourmet
Spice Paste for Indian Vindaloo curry 50g
Asian Home Gourmet Indian Vindaloo Curry Seasoning in 1.75oz (50g)sachet. Vindaloo curry gets its name from a portugese dish. Using only high quality