China

With this fun way you learn to eat with chopsticks. They are mainly intended for children. It is also fun and convenient for adults. The attachment ensures that your chopsticks are always fixed, so th...

Monika's misua chinese vermicelli resembles glass noodles, but is not transparent after preparation. Delicious in soup, salad or for stir-frying. It is thinner, yellower and not made from mung beans o...

Sukiyaki dish is usually prepared with shrimp, fish balls, dumplings with shrimp filling and vegetables. The subtly spicy Lobo Sukiyaki sauce can be added directly to the stock, but can also be served...

lychee in light syrup as a fruit snack, cocktails, eating together with ice cream ect....

fermented soybean sauce for flavoring dishes. It has a salty taste. It is also called taotjo....

Fondue spoon made of stainless steel with holes Ø7,3 cm - L26 cm for all kinds of functions such as fondue, hot pot, baking, soups or desserts. holes are approximately between 0.5 and 1 cm....

lee kum kee soup base for satay hot pot 75g Ready made in a wide variety of flavors, a convenient soup base brings you a delicious hot pot. This concentrated soup base, prepared from selected peanuts,...

Ricco Rice Cooker 0.6ltr Chrome-Black Electric rice cooker with 0.6 liter capacity with keep warm function. The inner pan is non-stick....

Hengshun 9 ° Rice Vinegar has a bright color, a bright appearance and a strong acidity, and can be used to prepare all kinds of dishes or to mix drinks. You can also use rice for sushi, sweet and sou...

Bamboo Leaves - Golden Banyan 454gr Chinese dried bamboo leaves are traditionally used to wrap rice or cloth rice (ketan / glutinous rice) with meat or vegetarian filling. Bamboo leaves also give a ni...

Chinese Mushroom in Chilli Oil 210gr Laoganma Ingredients: Shiitake mushroom, chilli, preserved black beans, herbs, sichuan pepper corn. You can use LaoGanMa chili sauce such as sambal for noodles, ...

Uncle Lee's Tea Oolong Tea 100 tea bags individually wrapped. Our Oolong Tea is a partially oxidized green tea that has qualities of both green and black tea. Packed with antioxidants, Oolong Tea i...

Hoisin sauce is widely used in Chinese cuisine. It is a thick sauce with a sweet-savory taste. Delicious in marinades and with (steamed) vegetables, dim-sum and for dipping. This sauce is made on the ...

Gulin rice vermicelli 400 gram - Phoenix Brand...

This spicy black bean sauce, made from soybeans, is used for grilling, stoving and steaming meat and fish....

This is a ground mixture of cinnamon, cloves, peppercorns, fennel and star anise. These five spices provide the sour, bitter, spicy, sweet and salty flavors in Chinese dishes. Use the spice mixture sp...

Simply place the Jade Phoenix Shiitake Mushroom's in a bown,cover with boiling water, allow to soften, and then add to your desired recipe. Shiitake mushrooms are ideal for soups, stir fries, and rice...

Lee Kum Kee Chiu Chow Chili oil is made according to authentic recipe "" Chiu Chow "....

...

Rice Crackers Want Want Shelly Senbei 150gr / Glazed Rice Crackers Want-Want Shelly Senbei Spicy is one of the most popular snacks in all of Asia! Made from premium Japonica rice and individually wrap...

barbecue sauce 200ml(250g) mee chun...

Lee Kum Kee Drunken Chicken Marinade 410ml. Is made from an exotic blend of Chinese rice wine and aromatic herbs....

Longkou Vermicelli 8 pieces x50g Longkou vermicelli is also called so-oen, so-oen, chinese vermicelli, cellophane noodles, which can be used for soup, stir-fry or as garnish. It is often also used as ...

Chinese Po-ku mushrooms that are suitable for various dishes, stir-fry / stir-fry dishes. Can be used as a filling in various snacks such as Chinese spring rolls or dumplings. Po-Ku mushroom or shiita...