Collection

polished Thai mortar ⌀ 17 cm with small handle including pestle Indispensable in Asian cuisine is a tumbukan / mortar. With this attachment you can

Japanese pancakes or hotcakes are always fluffy. This pancake mix is ​​conveniently packed in 4 small bags (150g each). With it you can easily mak

Whole Nutmeg / Jaifal Nutmeg is a large seed, which is oval in shape and has a bumpy hard surface. Nutmeg is used as a spice to flavor both sweet and

topokki sauce is slightly spicy and sweet sun-dried red pepper gochujang that together with seafood broth gives a rich and savory taste.

Korea's premium soy sauces with a nitrogen content of at least 1.5%. Slow-brewed for six months making this soy sauce widely used with any dish such a

Coconut oil can be used to spread on toast, pancakes, and waffles when it is at room temperature. Once heated, it can be used as a substitute for othe

A tasty chicken stock based on chicken fat made from real chicken stock and aromatic herbs. Suitable for making soups, sauces and as a seasoning for d

Makkoli is an alcoholic drink from Korea. Makgulli with white grape flavor is a rice wine with light fresh bubbles. Milky white appearance, the sweet

Mochi is a sweet snack, steamed rice cakes with cocoa and a delicious creamy banana filling. A kind of petit-four or daifuku Japanese or Taiwanese des

Korean instant udon soup. Tempura Udon is an udon ramyun with deep and refreshing udon soup flavored with katsuobushi, seaweed and tempura flakes.

A vegetarian seasoning made from premium mushrooms, the Totole (TTL) brand. It is made by a real mix of soy, sugar, salt and dried mushroom granules.

Fermented vinegar from malt concentrate. Ottogi's natural vinegar is based on barley. This vinegar is less sharp than the white natural vinegar that w

Tasty Thai Jasmine Rice or Thai Hom Mali, milagrosa rice. naturally pure and aromatic taste. Whole grain

Instant Korean ramen noodle soup. The taste of a spicy and rich kimchi soup with tasty chewy noodles and well-aged kimchi.

Spice mix to prepare Indonesian beef dish with coconut milk.

Spice mix to prepare Indonesian fried rice for about 4 to 6 persons.

Spice mix to prepare Indonesian soto or chicken soup.

Anise - suitable for bathing especially for certain Surinamese cultures.

bicarbonate or soda is also referred to as baking soada. It can be used as a rice remedy for biscuits, muffins and dough. You can also get it as a lig

Made with Pixian fava beans, which are indispensable ingredients to flavor Sichuan-style dishes. The best thing is to fry it in some oil, but you can

Delicious rice cakes filled with main ingredient sesame paste and peanuts. with toppings of sesame seeds. daifuku

This spice mix is delicious with pork, steaks, mushrooms, sauces, vinaigrettes and gravy and so many other dishes. Not only does this add a great eleg

Non stick Dough Press Form Small 10 cm Wide x 9.5 cm length Presse A Patisserie anti-adhesive; making pies, samosas, chinese dumplings, dim sum, ravio

Hoji cha is a variety of roasted Japanese green tea. Content: 20 tea bags x 2 grams. Product from Japan. Houji Cha Tea Bags 20 pieces - Hamasa Yuki