Collection

Sazon Goya - Inside this box you'll find what good cooks have always dreamed of, an absolutely fool proof way to make everything taste not just good,

Flowerbrand trassi bakar powder Indonesian cooking powder is the ultimate seasoning in Eastern cuisine. A small amount is enough to flavor your Asian

Kool Aid Tropical Punch is a tropical flavor drink mix powder. You just need to add it with cold water. Content is powder and quickly soluble for a ta

Kool Aid Cherry 538gr (19 oz) Cherry flavor, only add with water. Content is powder and quickly soluble for a tasty American drink. Source of vitamin

Fennel seed, souf - Sweet and warm; often used as spice blends, also known as saunf, basic kitchen ingredients in Native American cuisine.

A delicious syrup with the taste of Coco and Pandan. Perfect for cooling off with ice water, in a cocktail, fruit salad or dessert. Pandan: Extract

Unique and authentic sweet Indonesian ketjap / kecap. This soy sauce is made with black soybeans and the sauce is also thicker, making the taste diffe

Balm Otot Geliga. Gelica Otot is a warming massage balm applied stiff and overworked muscles and joints of the neck, shoulders, back and knees.

mix of lemon and ground black pepper for cream sauces, vegetables, chicken and fish. This lemon pepper gives extra flavor to cream sauce, vinaigrettes

A tjobek / mortar is indispensable in Asian cuisine. This tjobek is flat and at the edge it is higher. With this attachment you can grind all the herb

Concentrated syrup with sala flavor. Just add water and ice or as a dessert topping. The sweetness and the sala taste make a refreshing drink. in Thai

Authentic peanut sauce from Indonesia. Karangsari Sambal Pecel Tidak Pedas is a tasty mild peanut sauce for Pecel/Petjel (Indonesian mixed cooked vege

Prepared with Surinamese herbs and spices for marinades and stir-fry sauces for all types of meat.

Best quality Hindu curry masala H. Nandan surinami Tasty curry spices for roti's. or curry chicken.

Mix dawet / cendol powder, makes it easy for you to create your own ice cream or drink dawet or tjendol. Dawet/tjendol is usually served with coconut

Tasty peanutsambal / Surinamese spicy spicy satay sauce for various snacks, barbecue, boiled vegetables, bakabana, baka bana, pisang goreng, telo, pet

Flower brand Gula djawa or Indonesian palm sugar, is extracted from palm trees and gives a specific sweet taste to dishes, desserts, drinks such as tj

Indonesia Boemboe Lemper is a spice blend used for chicken filling in lemper snacks. Suggestion: 500 grams of ketan, 500 grams of diced chicken, 2 cm

Chu-Hi Time Grapefruit Strong Zero is a refreshing Japanese alcoholic drink with a delicious balance of grapefruit and sour flavors, perfect for those

Indispensable in Asian cuisine is a tjobek / mortar. This tjobek is flat and it is higher at the edge. With this attachment you can crush all the herb

Make a delicious drink by mixing Paloeloe Orgeade Syrup (1: 3) with water, milk or mineral water and serve with ice cubes. You can also add the syrup

Dried Salam Leaves - Indonesian Bay Leaf. Daun Salam leaf is an ingredient from Indonesian, Javanese and Surinamese cuisine. It tastes a bit circus, s

Luwak White Coffee Original 200gr White Coffee 3 in 1 instant 10 Sachets x20gr Luwak is a well-known Indonesian coffee brand; It has a unique coffee t

Indomie Mi Goreng is instant stir fried noodle / noodles. Add boiling water along with the enclosed spice mix and the noodles are ready in 3-4 minutes