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DescriptionTempura Flour 150gr Gogi
Tempura is a special preparation method in which ingredients are dipped in batter and then fried in hot oil. Dip your favorite ingredients such as vegetables, meat or fish into the batter and then fry it.
All you have to do is add water and the batter is ready. Dip your favorite ingredients such as vegetables, meat or fish into the batter and then fry it. The crispy layer of the dough harmonizes very well with, for example, fried chicken, fish, vegetables or banana, which really makes a delicious dessert.
Ingredients: WHEAT flour, tapioca flour, baking powder (acidity regulators: E339, E500), salt, flavor enhancer: E621.
