Paste\Pasta

A popular North Indian moghul chicken dish, it is rich with tomato, sweet spices, cloves and fenugreek, yet mildly creamy. It is also known worldwide,

This classic Hainanese Singapore dish, prepared with a touch of garlic, ginger and shallot, gives a wonderful aromatic flavor to the rice. The dish is

Red curry paste from Lobo. Red curry is the most common curry dish in Thailand. Red curry can be cooked with variety of meat, tofu or even plain veget

Ube flavor is well known in the Philippines. This extract is suitable for all kinds of dessert, biscuits, cakes, pastries or ice cream. Ube flavor has

A delicious Indian sauce based on cream, tomato and butter, flavored with tasty herbs. Add yourself for a butter chicken curry: 500g chicken breast an

Pantai Norasingh chili paste with soybean oil is delicious on rice, noodles, soup or whatever you like. It's not too hot, not too sweet and tastes lik

Walkerswood Jamaican Mix & Blenda Green Seasoning is a blend of fresh Jamaican produce blended into the perfect all-purpose spice mix that will add fl

Thai Panang curry paste is a delicious curry paste made from only natural ingredients. Ingredients: 50 grams of curry paste, 400 ml of coconut milk, 2

Laksa is one of Singapore's most popular dishes. Laksa is made with coconut milk and Indian, Chinese and Malaysian spices into a creamy, spicy curry n

Our authentic blend of aromatic herbs, ginger, tamarind and garlic for a beautifully balanced tandoori dish.

Nang Fah Stir-Fry Sauce Seafood Yellow Crab Curry is an authentic Thai yellow curry crab or seafood dish. It contains a flavorful blend of herbs and s

Mild Curry Paste Our authentic blend of aromatic herbs, coriander, paprika and ginger for a perfectly balanced Mild Curry dish.

Our authentic blend of aromatic herbs, garlic, paprika and cumin for a beautifully balanced Balti dish

Bhuna spice paste mix of aromatic herbs, coriander, tomato and cumin for a beautifully balanced Bhuna dish.

Korma is a wonderfully mild curry and is one of our most popular. Well known in Mughlai cuisine. A delicate blend of coconut with authentic spices mak

Ají Panca (Panca pepper paste) is made with this popular Peruvian pepper. Give your dishes a delicious smoky, fruity flavor – with just a touch of

Aromatic spice mix of coriander, paprika & black pepper for a beautifully balanced Garam Masala dish.

XO Chilli Paste with Sweet Basil Leaves 454gr Chilli paste with various herbs and Thai basil.

Thai Yellow Curry Paste - XO Yellow Curry Paste is the native curry of Indian Curry to Thailand. This curry paste is made from only the natural ingred

Pasta mix with a hint of Szechuan chili and sesame oil makes this dish a classic Chinese Szechuan stir-fry.

Biryani Paste is a unique blend of garlic, cumin, coriander and ground herbs for dishes with perfect harmony

Mix of aromatic herbs, turmeric, paprika and coriander for a Tikka Masala dish. Chilli rating - medium - 2 Gluten free; No artificial preservatives, c

Sour Vegetable Curry is a mild curry and one of the few Thai curries without coconut milk. Add fresh vegetables to Lobo Sour Vegetable Curry Paste and

Panang Curry Paste from Cock Brand is an authentic panang curry paste from Thailand. Cooking with tasty curry paste, some vegetables, pieces of chicke