These gluten-free peanuts are cooked in an American brine with traditional spices until the shells are perfectly soft, creating a melt-in-your-mouth deliciousness. Simply heat and eat for that rich, peanutty flavor.
Peanut Patch carefully selects only the tenderest peanuts for optimal plumpness. Each batch of fresh peanuts is carefully grown by local farmers in South Carolina and quickly canned for that classic Southern flavor that starts from scratch. So whether you're a newbie or grew up with canned boiled peanuts, try America's best-selling brand to start a taste adventure! Real. Southern. Style. It's what makes Peanut Patch the gold standard of canned peanuts.
Ingredients: Peanuts, water, salt and erythorbic acid (to promote colour retention).