Ohr Farm Ghee is 100% pure, free of artificial additives, and rich in healthy fatty acids, making it not only flavorful but also nutritious. Thanks to its high smoke point, ghee is perfect for baking, roasting, frying, and even as a spread.
Preparation method (Use):
How to use Ohr Farm Ghee optimally:
Heat a small amount of ghee in a pan.
Use it as a base for baking or roasting vegetables, meat or herbs.
Add a spoonful of ghee to warm rice, chapati or roti for extra flavour.
Ideal for traditional dishes like roti, biryani, curries.
Inspiration for use:
Use Ohr Farm Ghee for authentic Surinamese and Indian dishes like roti with chicken masala, noodles, nasi goreng, saoto soup, or even rich desserts like halwa. It's also a perfect healthy substitute for oil or butter in everyday meals!
Bring extra flavor, health, and tradition into your kitchen with Ohr Farm Ghee 800g – your secret ingredient for every delicious creation!
Ingredients: milk fat (min. 98.8%).