nutrijell jelly powder MELON 15g

Ingredients: melon flavour powder, carrageenan, konjac powder, furcto-oligosaccharides, calcium lactate, vitamin D (with toceferon.

Preparation method:

1. Mix nutrijel well with 200g of milk and possibly with sugar or other ingredients to taste.

2. Pour 700ml of water into the mixture, stir well until dissolved and bring to a boil in a pan.

3. Pour Nutrijell into desired shapes.