Japan

Tempura is a special method of preparation in which ingredients are dipped in batter and then fried in hot oil. Dip your favorite ingredients such as

Honzukuri Shinshu Genen Miso has 20% less sodium than regular honzukuri. Fermented soybean paste. Use miso to flavor your soup. Think of it as a soup

Takoyaki sauce is a thick topping sauce for takoyaki that taste shiny and tangy. It is made to various fruits and vegetables with a mild and sweet tas

Shirataki Konjac is a gluten-free alternative to noodles or pasta, with almost no calories. Commonly used in Japanese or Asian cuisine, this noodle is

This Sushi mat is a tool to roll or fold your sushi more easily. Place the nori (seaweed) on the mat, roll up, and you have delicious homemade sushi.

Unique Japanese carbonated drink with grape flavor. It tastes like ramune, yet different and special. Exclusively from Japan.

Traditional Japanese Bento box with 5 plastic compartments so that you can separate dishes or snacks. The inner tray of the Japanese Bento box can be

Lotte Koala's March Matcha Biscuit Cream. Tasty cookies in the shape of koalas with creamy white chocolate matcha filling. Very popular in Asia.

Color is light black outside and white inside with 3 cats as decor. Nice and cosy. Bowl with dia of 19.5 cm and height 7 cm. Asian design bowl for any

With this fun way you learn to eat with chopsticks. They are mainly intended for children. It is also fun and convenient for adults. The attachment en

This instant noodles Japanese curry has a unique, authentic Japanese taste. The basis of the Japanese Curry noodles is a unique curry flavor with chil

Delicious sauce with well balanced fruit flavors for Donkatsu - Pork Chop, Chicken Katsu. Also alternative as barbecue sauce. Well known in Korean and

Itsuki Brand Authentic Japanese Hokkaido Ramen with a rich and savory taste of yuzu citrus, shio (soy) and a blend of umami flavors of seafood and sea

These delicious honey and butter biscuits filled with soft mochi. Fusion of Mochi and Cookie in 1. Mochi is a steamed sweet rice cakes, Daifuku Japane

Mochi is a sweet snack, steamed rice cakes with a tasty mango filling. This variant is a roll and slightly longer than the regular mochi. Daifuku Japa

Tasty Japanese Gyoza or Dumpling sauce for Japanese or Korean gyoza or dumplings. Mild sourness of soy sauce based sauce, richness of sesame oil and s

Instant Vegetarian Tonkotsu Ramen Hakata are easy to make for two servings. Umami-rich flavors of Hakata's signature noodle dish with Daisho's vegetar

Lotte Pepero Crunchy Chocolate & Biscuit is a delicacy of biscuit sticks with a crunchy and chocolate coating for that extra crunch. Korean No. 1 Bran

Hoji cha is a variety of Japanese green tea where the tea leaves are roasted over charcoal instead of steamed to give the tea a dark brown color. The

Matcha Wisk - Chasen bamboo 4.8 x 9cm To make tasty Matcha, you need a good Chasen or matcha whisk. It is carefully crafted with 80 bamboo bristles, w

Matcha Set Ø13 cm | H7 cm - bowl + brush + spoon + holder color: light gray / light green. The image may differ slightly from the actual colors due t

This Sushi mat is a tool to roll or fold your sushi more easily. Place the nori (seaweed) on the mat, roll up, and you have delicious homemade sushi.

hakutsuru draft sake 14%, 300ml Fresh sake with a soft and slightly dry taste. This namachozo sake has a pull tab that releases fresh and fruity aroma

gekkeikan sake 14.5%, 300ml Sake Rice wine. Delicious with tempura, fish, shellfish and crustaceans, vegetable dishes and Asian dishes. Also a tasty b