Spices

Nanami Togarashi Chili Pepper 7 spice powder; Japanese red pepper including: chili pepper, black and white sesame seeds, seaweed, orange peel, ginger,

XO Dried Chilli 100gr Dried small red peppers / rawit; very hot Produced in Thailand.

Boncabe is a dry sambal to sprinkle over your meal or snack. Boncabe contains not only the best quality peppers, but also spices to make every meal sp

Gochugaru red pepper powder is a favorite ingredient in Korean cuisine. These peppers have a coarse texture. They are commonly used in kimchi and tteo

Badia Chile & lime herbs is a Latino herbal blend of Chili, lime and salt as topping herbs over sauces, vegetable salad, sliced fruit salad, guacamole

birds eye chilli 50g Heera are peppers. It is called Thai peppers and are widely used to add spice to the cuisine of Southeast Asia. The powerful pepp

Nanami Togarashi Assorted Chili Peppers are Japanese 7 spice powder; indispensable in Japanese cuisine. Use as a seasoning for noodles such as Udon, S

TRS Whole Chillies Extra Hot 50gr Very small Chillies extra spicy

Badia Lemon Pepper 680.4 g / 1.5 lb Give your dishes or snacks a delicious citrus pepper flavor. From chicken, fish dish to soups and vegetables, you

XO Dried Red Chili without Stem - Small 500gr Small dried red rawit / peppers / chilli without stem. Very spicy. Great for making spicy Asian dishes.

Bibigo Gochujang / Go-Chu-Jang Hot Pepper Paste is a Korean fermented red pepper paste that is suitable as a dipping sauce, sauce or seasoning for Kor

Tajin Chili Guajillo - Mirasol is the basis of Mexican dishes because it gives color and flavor. Ideal for mixing with other types of chili peppers in

The arbol chile is very spicy. It is between 15,000 and 30,000 Scoville units. It is long and thin and about 7 cm and 1 cm wide. Use it for making ste

Red pepper powder Gochugaru is a favorite ingredient of Korean cuisine. These peppers have a fine texture. It is generally used for the preparation of

TRS Chilli Powder Extra Hot 400gr extra sharp chili powder

Sambal oelek is a mildly salty sambal that is used more as a cooking ingredient than dipping sauce. With the Sambal Oelek you have a good basis for ma

Ancho peppers are dried chili peppers that are often used in Mexican and Southwestern American cuisine. Sweet and smoky, they are mild to medium hot.

Product of Indonesia. sambal tabur with nori. Heat level 2 from Bon Cabe. Sprinkle Boncabe over rice, noodles, soups or other dishes that are your fav

is a favorite ingredient in Korean cuisine. These chilies have a coarse texture. They are commonly used in kimchi and tteokbokki sauce and to add flav

Tajin Chili Pasilla has a texture, aroma. It is the main ingredient for moles and marinades. 100% Mexican Chili. This chili is mild.

koningsvogel Sambal nasi goreng spicy sambal sauce for rice 180 g

Crushed Chili Flakes is flakes chili powder that can spice up various dishes.

chipotle peppers in adobo sauce are jalapeño chiles that have been dried, smoked, and then wrapped in a flavorful sauce made from spicy tomatoes and

Red pepper powder Gochugaru is a favorite ingredient of Korean cuisine. These peppers have a coarse texture. It is generally used for the preparation