Bakeware / material

Chiffon/sponge cake cake pan 26 cm Aluminum 9.5 cm deep. To make pandan cake.

Lemper mold to prepare small lemper yourself. It is made to prepare the lemper easier and more evenly. The shape is divided into 5 compartments with a

Reynolds Cut Rite Wax Paper 75 sq (23m x 302mm) 23m x 302mm = 6.96m2 . This is handy American (kitchen) paper with a protective layer. Easy to use for

This Korean pottery pot is ttukbaegi/dukbegi and is used to prepare Korean dishes such as sundubu, doenjang-jjigae and samgyetang. It's for stews and

The Thai BBQ Tao / Angelo / Chulha / tao charcoal burner is a clay oven for outdoor cooking in a special way. With charcoal in the middle, this stove

This Korean pottery pot is ttukbaegi/dukbegi and is used to prepare Korean dishes such as sundubu, doenjang-jjigae and samgyetang. It's for stews and

Lemper to prepare medium lemper yourself. Of course you can also prepare other snacks. It is made to prepare the lemper easier and more evenly.

Bolu Kukus mold with holes is for preparing steamed airy cakes such as Kue Bolu Kukus. It is known in Indonesia. Dia is 6 cm and 4.5 cm is the height.

Kue Mangkok form is to prepare steamed cakes like Kue mangkok. It is known in Indonesia. Dia is 6 cm and 4.5 cm is the height.

brown paper sheets are placed on an Indonesian bamboo or wicker piring plate to serve meals. dia is 24 cm. The package contains 200 pieces. according

Non stick Dough Press Mold Small 3.6 cm wide x 7.5 cm length of stainless steel Presse A Patisserie anti-adhesive; making pies, samosas, chinese dumpl

Baking tin with a diameter of 25 cm for, among other things, preparing Chiffon cake, sponge cake, pie, sponge cake, jelly pudding. 7.5 cm deep.

Kembang Goyang 1 mold with a dia 7 cm of the metal baking mold. The length of the kembang goyang with the wooden handle is about 34 cm. It is baking t

With this lontong / longtong shape you can prepare your own longtong. It is a boiled rice roll. It is cut into pieces and served with Indonesian dishe

Rapindo Lapis Surabaya 26 x 7 cm baking tin. To make Surabaja cake, can also be used for other cakes.

Aluminum Laos Glutinous Rice Pot dia is 22cm and 18cm deep This Thai Lao tools to old way and still the best way to cook sticky rice (kao-neaw). The A

Tjendol sieve dia is 26 cm - Tool to prepare tjendol, dawet or other food. 4.5 cm deep.

Non stick Dough Press Form Small 10 cm Wide x 9.5 cm length Presse A Patisserie anti-adhesive; making pies, samosas, chinese dumplings, dim sum, ravio

Non stick Dough Press Form Small 12.5 cm Wide x 12 cm length Presse A Pastry anti-adhesive; making pies, samosas, chinese dumplings, dim sum, ravioli

Aluminium Steam pot 28 cm - Asian tools.

bamboo steamerTraditional steam method with 2 steam trays and 1 lid. 15 cm dia for steaming dim sum, dishes, fish or other dishes.

This Korean pottery pot is ttukbaegi/dukbegi and is used to prepare Korean dishes such as sundubu, doenjang-jjigae and samgyetang. It's for stews and

non stick Dough press Form Small 15.5 cm Wide x 15.5 cm length Presse A Patisserie anti-adhesive; making pies, samosas, chinese dumplings, dim sum, ra

Aluminum Trays square 24x24 cm (9x9inch) per 10 pcs. with flat lid width 24 cm (20 cm) x 24 cm (20 cm) x height 6.5 cm