Japan

Silken tofu. Creamy, silky texture. Low-fat, heart-healthy vegetable protein for appetizers, dishes, miso soup and desserts. Great alternative to eggs

Shinzu Sushi Rice 1kg Premium sushi rice for all sushi variants. Ideal for preparing sushi and recommended by Japanese sushi chefs.

The bag of kizami tsubozuke is made of pickled sliced Chinese radish. It yields a unique mouth-watering taste. The Miyazaki kizami tsubozuke is a deli

Instant Vegetarian Tonkotsu Ramen Hakata are easy to make for two servings. Umami-rich flavors of Hakata's signature noodle dish with Daisho's vegetar

Roasted sesame seeds; Nice bite to sprinkle on dishes; ideal for decorating and flavoring sushi.

Foreway Roasted White Sesame Seeds 100g Classic Sesame Seeds; Sprinkle tasty bite for dishes; ideal for decorating and flavoring sushi.

Cheetos Crunchy with cheese and Japapeno 75g Japan frito lay Produced by Frito Lay in Japan.

With Showa's Yakijirushi okonomiyaki flour you can make 4 savory pancakes. The secret of this flour is the seasoning, which consists of dashi broth ma

This mix can prepare your own authentic delicious takoyaki up to 40 pieces. Besides the taste of dried bonito and mackerel, Showa Takoyaki Mix uses ch

YAMASA soy sauce has a wonderfully rich taste. The brand selected by many of Japan's best restaurants in various countries; Furthermore, it is produce

He Fong Durian Mochi is a sweet snack, steamed rice cakes with a tasty durian fruit filling. Daifuku Japanese, a kind of petit-four or taiwan dessert.

Itouen Fujiya Nectar Tubutubu peach juice is characterized by its melting texture in the mouth and with the addition of white peach pulp it is a sligh

Mizkan Ajipon Ponzu Citrus Seasoned Soy Sauce, 150ml Ponzu is a citrus spiced soy sauce that is popular in Japan and now in the West. A mix of yuzu (A

Kokumotsu-su, Rice-Vinegar 500 ml. Sushi Rice vinegar without sugar Ingredients: water, rice, alcohol, sake lees.

Obento Tempura Batter Mix. Tempura is a Japanese dish consisting of pieces of vegetables and seafood deep fried in a light batter. The batter is prepa

Suki Sushi Rice. Shinzu Sushi rice is the "Pearl of Sushi rice". Perfect for sushi making and recommended by the Japanese sushi chefs.

Monika Munggo / Adzuki beans in syrup can be used as a topping on your dessert, such as the Philippine halo-halo ice cream dessert or the Japanese -,

Yakisoba is a classic Japanese stir-fry dish with a sweet and sour savory sauce. Yakisoba are long, thin noodles. You just need to add the yakisoba sa

hakubaku somen noodles 270gr japanese noodles for soup, salad or stirfry. 3x90gr

Hakubaku Soba Noodles organic. Made the Japanese way. 3 x 90g. 270g net.

Hakubaku organic ramen noodle 270 g

Hakubaku Udon Noodles organic 270gr 3 x90g

Delicious rice cakes filled with Japanese style peanut butter. daifuku