Surinam

Allspice, (Surinamese Dutch) lontai, (Pimenta dioica) is a plant and spice from Central America and the West Indies. Allspice is also known as Jamaica

Furlen's seasoned Marinade 350ml. (No colouring added) Marinade is a usually acidic, aromatic liquid that is used for improving the flavor and make i

Prepared with Surinamese herbs and spices for marinades and stir-fry sauces for all types of meat.

Vanilla essence black flavor maker 500 ml. Gives a vanilla flavor to your pastries.

Best quality Hindu masala (curry) H. Nandan surinami

JO-LA rum essence 50 ml gives a rum flavor to your delicacies.

Jo-La almond essence 50 ml gives an almond flavor to your food.

Birambi Chutney. Spicy spicy chutney made from fresh sour birambi fruits. Delicious spicy chutney, spicy and spicy. Delicious with for example Bara, R

Stir-frymix for brown beans with chicken

Marinade for Javanese satay

Marinade for moksie chicken special

Faja Lobi Pom Trafasie is a freshly prepared Surinamese stir-fry mix to prepare the following authentic Surinamese dishes: Pom.

Paloeloe Salt Salty Marinade comes in a handy bottle. It is suitable as a marinade for various ways such as chicken, meat, etc.

Badia ground Allpspice Pimienta is a combination of flavors that range from cloves, cinnamon to nutmeg. Allspice is used as a seasoning to give salads

Honeysuckle are colored little sweet sprinkles / disco dip as a topping for cakes, pies, cookies or ice creams.

Stainless steel wok trowel / frying trowel for woks, among other things. Length is 46 cm in total Wooden handle is 11 cm. The wok trowel is 10 x 8-10

bami spice mix is to prepare a delicious bami.

Sardines in spiced soy oil flavor. Source of Omega 3. This can be served straight from the can. You can briefly stir-fry it with other ingredients int

Bay leaf powder has a distinctive taste and smell. They are often used to flavor soups, stews and similar dishes.

Surinamese spicy Piccalilli produced by Helen. Piccalilli sauce is made from mustard and finely ground sour vegetables to prepare various snacks or di

Citric acid is found in citrus fruits and is a natural preservative and antioxidant. This promotes fermentation, increases the acidity and lowers the

Pear Essence 50ml -Jola Food Flavor uses 10 to 20ml aroma for 1 liter of pastry, pudding, syrup or lemonade.

Pineapple Essence 50ml -Jola - Cloudy Aroma uses 10 to 20ml of aroma for 1 liter of pastry, pudding, syrup or lemonade.

Hutchinson's ginger wine is prepared as 1750 according to a traditional recipe with natural ingredients. A combination of premium ginger carrots, chil

palmer's cocoa butter Formula 100gr This body butter with vitamin E softens and restores very dry, dehydrated and irritated skin. Palmers Cocoa Butter

Surinam Trafasie 360g. Stir-fry mix for Pom, Dried cod, Long beans and Salt meat.

Helen Kokosolie 330ml Coconut oil is high in healthy saturated fats that have different effects than most other fats in your diet. These fats ca

Trs Black Pepper Powder 100gr black pepper powder / ground

TRS Cloves Clove 50gr

Paradise Bami herbs 800 grams To put in your noodles! Photo is only for illustration; but content is different.

Curry marinade is delicious spicy marinade that gives a Surinamese flavor to the meal. Curry marinade can also be used to flavor stir-fry - (wok) cuis

Furlens Marinade Barbeque 1 liter. (No colouring added) Marinade is a usually acidic, aromatic liquid that is used for improving the flavor and mak

Marinade is a usually acidic, aromatic liquid that is used for improving the flavor and make it more tender meat, fish, vegetables and tofu. Marinatin

The Surinamese Sambal from Koningsvogel is made from Surinamese peppers. One of the most spicy sambals of the brand Koningsvogel!

Ketjap Kaki Tiga - Medja is an Indonesian Sweet Ketjap for coloring and flavoring dishes such as fried rice, noodles and chicken soy sauce, and also a

koningsvogel Sambal nasi goreng spicy sambal sauce for rice 180 g

Ginger powder is also known in India as 'sonth', a beige colored ground spice made from dried ginger root. Ginger powder has a sharp hot, sweet and sp

new sweet vegetable oil

Stir-frymix for Javanese special Rice

Wok sauce for stew chicken masala

Indispensable in your kitchen cupboard! For sweet dishes but also to add to stews and meat or fish dishes. Warm, licorice-like flavor with light notes

Spicy Hot - Exotic Sambal Noori Delicatessen makes sambals and delivers them with taste and love for the profession. Very extra spicy sambal, a kick f

The original Florida water with alcohol. It is cologne water with refreshing and tonic fragrance. It is also used in cleaning, bathing or other applic

Black pepper finely ground is 1 most popular spice.

Tasty Peanut sambal with pepper / Surinamese spicy satay sauce for various snacks, barbecue, boiled vegetables, bakabana, baka bana, pisang goreng, te

Indispensable in your kitchen cupboard! For sweet dishes but also, for example, to add to stews and meat or fish dishes. Warm, licorice-like taste wit

Ground Coriander / Dhania / Ketambar has a soft, sweet spicy taste. It is often used in Indian, Indonesian cuisine for dishes, roti, curries, etc.

This concentrated coconut cream is processed in a santen block. It is a versatile alternative to ground coconut and gives a smoother result. This coco

Rajah Ground Coriander is ground coriander and is considered an essential ingredient for a wide variety of dishes in Indian, Surinamese or Indonesian

Bamboo spatula - spoon 30cm - Oriental Essentials This spoon can be used for fried rice, noodles or as a stir-fry or wok spatula.