4.59/5Trusted-shops
Descriptionsalted Tiny Shrimp Bagoong Alamang 340g Monika
salted Tiny Shrimp Bagoong Alamang from Monika is used as a base for many Filipino dishes. This shrimp paste is made from small salted and fermented shrimp and is full of flavor.
The shrimp paste is regularly used as a basis for a dish, such as Beef Kare Kare. But the small shrimps can also be eaten as is by frying them in a pan and serving with noodles or rice and vegetables. The umami taste turns many recipes into a treat.
Ingredients: shrimp (Acetes spp.), salt, water, sugar, cane vinegar
