Asian Utensils

Bo Chai Claypot dia 18cm The bo chai is black in color and made of earthenware. It can be used for serving hot soups or vegetables or meat dishes. It is also called ceramic casserole....

With this lontong / longtong shape you can prepare your own longtong. It is a boiled rice roll. It is cut into pieces and served with Indonesian dishes, alternative to regular rice. There are two caps...

earthen mortar & pestle M - Ø 20cm You cannot do without this Thai mortar and pestle. Use this clay mortar and wooden pestle for lighter kitchen jobs such as papaya salad and rose prick chili paste. ...

Korean Grill Set PZ-9150 Tristar 3L With this multifunctional Korean grill set, any dish is put on the table effortlessly. The hotpot part has a large volume of 3 litres. Thanks to the non-stick coati...

Lemper mold to prepare small lemper yourself. It is made to prepare the lemper easier and more evenly. The shape is divided into 5 compartments with a curve and a width of approximately 3 cm and a len...

Indispensable in Asian cuisine is a tjobek / mortar. This tjobek is flat and it is higher at the edge. With this attachment you can crush all the herbs for all your delicious dishes. Also called morta...

This electric fondue pot / electric hot pot contains two compartments, making it ideal if you want to use two different soup stocks, or if you want to separate meat and vegetables or other flavours, f...

This Korean pottery pot is ttukbaegi/dukbegi and is used to prepare Korean dishes such as sundubu, doenjang-jjigae and samgyetang. It's for stews and soups because the stone traps heat, keeping the di...

This stainless steel steamer has 3 layers with which you can steam large amounts of ingredients at the same time. This pan has a diameter of 30 cm and is suitable for induction, gas, electric and cera...

non stick Dough press Form Small 15.5 cm Wide x 15.5 cm length Presse A Patisserie anti-adhesive; making pies, samosas, chinese dumplings, dim sum, ravioli and many more snacks....