Herbs & Spices

Traditional Korean curry powder with authentic taste. It is also highly soluble and easy to prepare for a Korean curry dish, Karegaru, 카레 가루. For large users....

Traditional Korean curry powder with authentic taste. It is also highly soluble and easy to prepare for a Korean curry dish, Karegaru, 카레 가루. For large users....

Red pepper powder Gochugaru is a favorite ingredient of Korean cuisine. These peppers have a coarse texture. It is generally used for the preparation of kimchi and tteokbokki sauce and to add flavor a...

Badia Smoked Paprika (453.6g) smoked paprika powder...

Rice mix Furikake Kameya Wasabi 80gr You can sprinkle this furikake over sushi, rice as a topping, poke bowl, sashimi or other dishes for a tasty, crispy and spicy taste. Content: 80 grams Ingredien...

Nice to prepare Indonesian dishes. It gives a unique flavor to the dishes. The taste of kemiri is slightly bitter. The nut is also used to bind (thicken) sauces....

A tasty chicken stock based on chicken fat made from real chicken stock and aromatic herbs. Suitable for making soups, sauces and as a seasoning for dishes....

TRS Ground Cumin Jeera Powder 400gr Cumin powder...

A Dutch name for turmeric is carrot. The name koenjit often comes to you in Dutch-language recipes. The herb turmeric is used in Indian cuisine, in vegetables and meat dishes and in Indonesian cuis...

Indispensable in your kitchen cupboard! For sweet dishes but also, for example, to add to stews and meat or fish dishes. Warm, licorice-like taste with light notes of citrus. Widely used in Eastern cu...

Saffron 2 grams (full) Safran, Saffraan No spice exudes luxury and quality much like saffron. The fragile threads are central to the fragrant Spanish paella, rich Indian curries and steaming Moorish ...

Onion is one of the most important culinary ingredients in any kitchen. It makes a great addition to salads. The sweet taste in cooking is an important element for meat, poultry, seafood and all kinds...

Badia Jollof Rice Seasoning 793.8 gr This spice is suitable for Jollof rice. You can mix with vegetables, meat, chicken or fish such as African fried rice / nasi. Serve with plantain bananas or salad....

Nutmeg/pala is used as a spice, to flavor both sweet and savory meals. It is a popular ingredient used in many cuisines worldwide...

Badia Curry Powder Tasty Curry powder for various dishes....

Knorr Chicken Boullion Cubes 36 pieces x (2 x 9 gr) = 648 gr This product is produced in France and is halal certified. Delicious chicken broth seasoning for soups or dishes....

Large dried red peppers / chilli without stem. Medium spicy. Great for making spicy Asian dishes....

Indonesian shrimp paste in block. 10 x 25g Trassie is an Indonesian shrimp paste made from fermented shrimp, which are then dried and pressed into manageable blocks. It has a strong fishy taste and is...

Lobo Panko breadcrumbs Japanese style....

Tasteful Furikake Nori Komi blend with aonori (seaweed) and sesame seed without wasbi from the Japanese brand Mishima. Can be used as a rice topping for sushi bowl or other dishes or as a coating for ...

Daun Salam leaf is an ingredient from Indonesian, Javanese and Surinamese cuisine. It tastes a bit circus, slightly sour and somewhat bitter. It is used for stewing in dishes, to season vegetables or ...

Garlic powder is the most commonly used seasoning for all kinds of dishes or snacks. It is suitable for pasta, rice, chicken, beef, seafood and various vegetables. ajo and polvo...

Jerk seasoning is versatile and adds a Jamaican kick to chicken, lamb, pork, fish and vegetable dishes. This variant is spicy. Traditional Jerk recipe to give a mellow, flavor while retaining the true...

Jerk seasoning is versatile and adds a Jamaican kick to chicken, lamb, pork, fish and vegetable dishes. Traditional Jerk recipe to give a mellow, flavor while retaining the true Jamaican Jerk Seasonin...