Herbs & Spices

Fennel seed, souf - Sweet and warm; often used as spice blends, also known as saunf, basic kitchen ingredients in Native American cuisine.

mix of lemon and ground black pepper for cream sauces, vegetables, chicken and fish. This lemon pepper gives extra flavor to cream sauce, vinaigrettes

Gula Djawa - Javanese sugar 250 grams. Gula Djawa is the name for palm sugar, which is extracted in Java. The sugar has a light caramel taste, but is

Karangsari Sambal Pecel Sedang is an Indonesian spicy peanut sauce for Pecel/Petjel (Indonesian mixed cooked vegetables). It has an authentic taste an

Masaoko Sapi - Beef Broth powder 250gr Indonesian Beef Broth powder for soups, dishes or snacks to give authentic Indonesian taste.

Favora consome de pollo / chicken flavor broth can be used as a broth or as an excellent seasoning for your soups, casseroles, sauces, rice, beans and

Boncabe is a dry sambal to sprinkle over your meal or snack. Boncabe contains not only the best quality peppers, but also spices to make every meal sp

Trassie is an Indonesian shrimp paste made from fermented shrimp, which are then dried and pressed into manageable blocks. It has a strong fishy taste

Chinese Sugar is for preparing Surinamese pickles or sweet and sour vegetables with vinegar to give it sweet taste. Chinese sugar is also considered a

Ellenka FiberCreme™ Original flavor creamer is the classic way to prepare a delicious recipe. Add this tasty creamer to enhance the flavor with a ri