Japan

Bamboo skewers Skewer Kushi / tepo kushi is to pierce your meat or vegetables, among other things. Beautiful bamboo skewers for skewering sate, Kushik

Wakame broken curl weed 20g - Otomegusa Undaria pinnatifida, is a tasty seaweed, a kind of marine algae and a sea vegetable. It has a subtly sweet, ye

Lobo Panko breadcrumbs Japanese style.

Delicious white wine that is very suitable for the delicate taste of sushi.

choya Japanese Ume Fruit 10% - 500ml Delicious plum wine from various ume fruits. It has fruity and delicate taste. Nice drink on the rocks, cocktail

Obento Panko Breadcrumbs 1kg Panko is Japanese style bread crumbs and is used for frying for a crispy layer on your food, such as tonkatsu.

Hirokon Hokkaidosan Dashi Kombu, Dried Leafweed is a Japanese kelp, which is dark green in color. It is used as a base for almost all Japanese soups o

Saimin Crab Soup Doos. 30 pieces a box

Kokumotsu-su, Rice-Vinegar 500 ml. Sushi Rice vinegar without sugar Ingredients: water, rice, alcohol, sake lees.