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Mortar & Pestle 6 inch tumbuk mortar ⌀ 15 cm - polished mortar with cones
polished tumbuk mortar straight with a dia of 15 cm with cones including pestle Indispensable in Asian cuisine is a tumbukan / mortar. With this attachment you can grind all the herbs for all your del...
Pantai Mango Sauce for Dipping 200ml
Pantai Mango Sauce for dipping is a delicious mango dipping sauce for fried food / snacks....
Shan Sindhi Biryani 60g
Shan Sindhi Biryani Mix has a classic blend of traditional spices that allows you to make delicious and peppery Biryani at home....
XO Dried Red Chili without Stem Large 500g
Large dried red peppers / chilli without stem. Medium spicy. Great for making spicy Asian dishes....
Gari Yellow AFP 900gr
Gari is a coarse Cassava flour. It is often prepared in African or Indian cuisine. Gari is made by drying and grating cassava flour. By mixing this with warm water you get Eba (garri) Fufu. Optionally...
Basmati Rice 5kg Veetee Mega Extra Long Premium
Basmati Rice 2kg Veetee Mega Extra Long Premium has been specially selected for its longer grains, delicate aromas and soft texture, perfect for dishes such as biryani and pilaf....
Extra Hot Masala 300g H. Nandan Suriname
Authentic Curry Masala spices extra spicy to prepare various curry dishes. It is famous brand of H. Nandan Surinami....
asafoetida powder 100g vandevi
Asafoetida or hing is an indispensable part of Indian cuisine, especially in curries and dals. It is a latex gum extracted from several species of a perennial herb known as ferula. The distinct taste ...
