Conserve

Lombardi pepperoni is long and tapered peppers, light green in color. Ideal for starters with cold cuts, buffets, side dishes, cooked meat or to make

In Asia, Grass Jelly is served as a dessert. The content itself can be cut into cubes to use in a delicious dessert, ice cocktail or drink (with lime,

Make tasty meals with our convenient and delicious GOYA Black Bean Soup. It is prepared with olive oil, onion and paprika. Just open a can to enjoy on

Green Ai-Yu Jelly Chin Chin / Ice Jelly is served in Taiwan as a fresh dessert. The content itself can be cut into cubes to use in a delicious dessert

coconut made from coconut juice inlaid in sugar syrup. This dessert comes from the Philippines and is popular in many Asian and Western countries for

monika red nata de coco 340g coconut made from coconut juice inlaid in sugar syrup. This dessert comes from the Philippines and is popular in many Asi

bake ginger ambition 450g bake ginger are small pieces of ginger in ginger syrup that are delicious as a sweet snack. Also delicious in various desser

Mixed Pickles 250gr Mee Chun - Pot Drained 150gr Mixed pickles of ginger, carrot, cucumber, carrot and green papaya and shallots in vinegar, salt and

A fleshy fruit with a real tropical nature. A welcome addition to any spicy dish. (Prepared in a building where peanuts are processed.)

pickled shallot mee chun has an onion-like taste. It is a well-known pickle in Chinese or Surinamese cuisine. Pickled shallot is served before or duri

Young jackfruit / nanka is a fruit with the bite of meat. Source of vitamin C and contains a lot of fiber. You can prepare it in different ways, such

lychee in light syrup as a fruit snack, cocktails, eating together with ice cream ect.

Satonoyuki silken tofu is a soft tofu made in Japan from the best quality soy beans and mineral water. Packaged in a tetra pak container to keep this

Crab is a common addition to Asian cuisine. Perfectly cleaned and preserved can be inspired to their own culinary experiments. The meat in the marinad

Surinamese Piccalilli produced by Helen. Piccalilli sauce is made from mustard and finely ground sour vegetables to prepare various snacks, sambals or

Coconut Whipping Cream 400ml Nature's Charm Coconut whipping cream, made from real coconut cream, great for your favorite desserts. Vegan whipped crea

Preserved black beans in chili oil 280gr Laoganma Fermented black beans in chili oil. You can use LaoGanMa chili sauce such as sambal for noodles, r

Warning: Our Cajun boiled peanuts are hot – very hot. I’m not kidding. These peanuts are harvested straight from the ground and boiled in the can

Wonton soup 410 ml in can to warm and eat well.

Capers - Capers are pickled vegetables and are used to make sauces, such as “Tapenade”, a traditional recipe from Provence. Also delicious as an a

Straw mushroom has a spherical shape. It is delicious with stir-fry dishes, soups, fried rice, rice or with noodles together with chicken and these st

Morjon Sardinella in Tomato sauce.

ginger puree for baking and cooking 230 g It has a sweet ginger flavor. Use this ginger puree in various dishes, sauces, desserts and baked products.

XO Tapioca Pearl Pandan Small are for sweet dishes, desserts, cocktails or drinks. First boil briefly in a pan with water and then let it cool.