Malaysia

Petis udang is a fermented shrimp paste that is used in Indonesia, Malaysia and Singapore. It is a thick black paste similar to molasses. It also tastes sweeter because of the added sugar with shrimp ...

Nata de Coco Vanilla 360g Kara is jelly-like cubes with sweetened syrup and it is made from fermented coconut water. You can eat it ready-made as sweet desserts or together with ice cream. It is also ...

pili pili malawi birds eye chilies / very sharp dried small red pepper...

One teaspoon of green tea is approximately equal to three teaspoons of matching tea. There is a study done on animals with Matcha, which shows that it can reduce the risk of liver and kidney damage wh...

Dried lime leaves / djeruk purut / lemon leaves. Flavoring Asian dishes and soups. Citrus flavor. It is often used in Indonesia and Thai cuisine....

Trassie is an Indonesian shrimp paste made from fermented shrimp, which are then dried and pressed into manageable blocks. It has a strong fishy taste and is used to flavor many dishes....

Indonesian shrimp paste in block. 10 x 25g Trassie is an Indonesian shrimp paste made from fermented shrimp, which are then dried and pressed into manageable blocks. It has a strong fishy taste and is...

Petis udang is a fermented shrimp paste that is used in Indonesia, Malaysia and Singapore. It is a thick black paste similar to molasses. It also tastes sweeter because of the added sugar with shrimp ...

Prima Taste Singapore Curry La Mian 178gr Premium Noodle in aromatic curry soup. As the Curry Lamian is a new dining experience, and not a common instant noodle, it is important to follow the said coo...

XO Good quality shrimp paste from Thailand. for all kinds of Asian dishes to flavor....