India

Red lentils are popular in the Middle East and Asia. The advantage of split red lentils is that they do not need to be soaked and only need to be cook

Yellow split peas are a natural source of nutrients, packed with protein, fiber and vitamin C. Making flour into roti wraps or other Indian vegetarian

Soy pieces are ideal for adding extra bite to your meal. The high amount of protein, firm structure and versatile application options make them the id

Green split peas are a natural source of nutrients, packed with proteins, fiber and vitamin C. A good basis for, among other things, Dutch pea soup.